Nchịkọta Cabbage Chinese na Bok Choy na Napa Kabeeji

E nwere ọtụtụ ụdị kabeeji Chinese. Ntụziaka ndị a na Chinese kabeeji na-egosi ụdị abụọ a maara nke ọma, Bok Choy, na Kapa kabeeji (nke a na-akpọkarị kabeeji kabeeji).

• 01 nke 11

  Na-agba ume Baby Bok Choy

  Bok choy bụ ụdị nke a maara nke ọma na Chinese kabeeji, ya "spoon ekara" akwụkwọ ndụ akwụkwọ ndụ na-acha ọcha stalks na yiri celery. Bok choy bụ nnọọ mgbanwe - ọ nwere ike ịbụ nro-eghe, ghere eghe, grilled ma ọ bụ steamed. N'ebe a, nwa baby bok choy na-eme ka e jiri ya na soy sauce na oge ndị ọzọ.

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  • Top Bok Choy Recipes

• 02 nke 11

  "Iberibe" ndị China

  Ihe a na-atọ ụtọ na-agụnye ihe mgbochi shreds nke bok choy nke dị omimi ruo mgbe ha chigharịrị crispy. A na-amanye "ahịhịa mmiri" ahụ na osisi almọnd na sugar.

• 03 nke 11

  Bok Choy Chicken ofe

  A na-eji obere soye na ihe ndị ọzọ na-emepụta ihe na-edozi ya nke ọma na nke a na-edozi ahụ. Enwere onwe gị iji nweta ihe nchịkọta nke ọma, na-agbakwunye ihe ndị ọzọ dị ka achọrọ.

• 04 nke 11

  Osisi kabeeji na-acha osere

  Napa kabeeji (nke a na-akpọ ya aha Chinese, sui choy ) na-eme ka a gwọọ ya na mpempe chili na galik ọhụrụ ma mechaa mmanya osikapa ma ọ bụ sherry sherry na otu shuga.

• 05 nke 11

  Ndị ọkpụkpụ na-enweghị nsogbu

  A na-eji Chinese kabeeji mee ihe n'ọtụtụ nchịkọta ọtụtụ ntụ ọka ndị China . N'ebe a, a na-ejikọta na Napa kabeeji na anụ ala, akwụkwọ ndụ akwụkwọ ndụ yabasị, na ihe ndị Asia na-eme ka a na-emepụta ihe maka potstickers dumplings - ndị tọrọ ụtọ dumplings ndị e ghere eghe na otu akụkụ wee steamed. Ị nwere ike ijere ndị ọkpụkpụ ahụ nri n'onwe ha ma ọ bụ jiri ihe ntanye.

  • Ndị na-eri anụ anaghị eri anụ
  • Esi ewepu ndi opu

• 06 nke 11

  Kabeeji na Sausaji Chinese

  Achịcha abụọ a na-esi ísì ụtọ na sausaji Chinese ( lop cheong ). A na-eresị sausaji Chinese na pasta na-ekpo ọkụ dị na ntanetị a n'ahịa ndị Asia.

• 07 nke 11

  Isi Ọdụm nke Ọdụm

  Nke a bụ ihe ejiji Shanghai, na anụ osisi ndị na-anọchi anya ọdụm, na elu shredded elu (bok choy ma ọ bụ napa kabeeji dị mma) iji na-anọchite anya mane ahụ, sie ya na efere na-edozi ahụ.

  • Ụkwụ Egwuregwu Isi Ọdụm nke Ọdụm
  • ABC nke Soup

• 08 nke 11

  Kabeeji a kụrụ na Chinese

  China na-amaghị maka ya creamed efere, ma a uzommeputa kabeeji bụ ejighị ya kpọrọ ntekwasa na a ude ihendori na garnished na apata ụkwụ na scallions.

• 09 nke 11

  Ngwurugwu na-esi ísì na-acha akwụkwọ ndụ nke China

  A na-ejikọta ahịhịa na bok choy na mushrooms na nrọ a dị mfe. Ntụziaka na-akpọ maka ọka ndị ọhụrụ, ma nweere onwe ha iji ọka mushị chịịlị ma ọ bụrụ na achọrọ.

• 10 nke 11

  Beef Jiri Mein

  Ihe oriri na-ewu ewu na manusị oriri na ọṅụṅụ ndị China, mkpụrụ osisi egg na shredded kabeeji na-eme ka ihe oriri na nri a na-edozi ahụ.

  • Ọdịiche Dị n'agbata Lo Mein na Chow Mein
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• 11 nke 11

  Osisi na-eri anụ na-apụta

  N'ikpeazụ, ndị na-eri anụ ndị anaghị eri anụ jupụtara n'ụdị akwụkwọ nri ndị China, gụnyere ahịhịa mung na-epulite, mmiri mmiri , na ero a mịrị amị.