A mfe vegan pasta puttanesca uzommeputa, na obere abụba, oke! Pasta puttanesca bụ ala-abụba pasta ihendori uzommeputa na capers, kalamata olive na-acha uhie uhie ose flakes ke ihendori yiri a marinara ihendori. Ọ bụrụ na ị naghị eri anụ ọhịa, ị nwere ike, n'ezie, wepụ ya na ụfọdụ cheese Parmesan kụrụ akpụ, ma echere m na ị ga-ahụ nchịkọta a bụ ihe na-atọ ụtọ na ya ma na ịchọrọghị ka Parmesan tinye.
Ntụziaka Italian a pasta na-esite na ya bụ nri anụ anaghị eri anụ, vegan na free gluten (ọ bụ ezie na ọ bụrụ na ọ bụghị onye na-eri nri mgbe niile, ọ bụghị onye na-eri nri na-eme ka ihe oriri na-esite na gluten). Pịgharịa gaa ala maka ntụziaka pasta ndị anaghị eri anụ iji gbalịa.
Lee kwa:
Ihe Ị Ga-achọ
- 1 tablespoon mmanụ oliv
- 3 cloves garlic (minced)
- 1 tablespoon basil (chopped)
- 2 tablespoons capers
- 1/4 iko sliced osisi oliv
- 1/2 teaspoon ose flakes (ma ọ bụ ka o rie)
- Dash nnu (ma ọ bụ ka o rie)
- Dash ose (ma ọ bụ na-atọ ụtọ)
- 1 tablespoon olive brine
- 1 14-ounce nwere ike gwerie tomato
- 1/2 paụnd mịrị amị (nke ị họọrọ)
Otu esi eme ya
- Sautee garlic ke olive olive maka nkeji ma ọ bụ abụọ.
- Add basil, capers, olives na flakes flakes, na esi nri nke ọzọ abụọ nkeji.
- Belata okpomọkụ na ala, ma gbakwunye brine na tomato.
- Na-ekpuchi ma kpochapụ maka ọ dịkarịa ala minit iri na ise. Na-eje ozi na-ekpo ọkụ n'elu efere sie ya.
Ọ bụrụ na ịchọrọ pastaesca pasta, ị nwere ike ịmasị ndị anaghị eri anụ ndị a ma ọ bụ pasta:
- Vegan Tofu Spinach Lasagna Recipe
- Pasta Pasia ato na akwukwo nri akwukwo nri
- Vegan Pesto Ntụziaka
- Linguine na agba aja aja
- Ngwurugwu Chinese Sesame Noodles
- Akwukwo nri Pasta Salad na Asparagus
- Achịkere Peanut Thai
- Osisi abụba na-abụchaghị abụba Eggplant Lasagna Ntụziaka
- Vegan Pasta e Fagioli
- Mfe Abụọ Nri Pasta nri
- Vegan Artichoke Pesto Ntụziaka
- Crock Pot Tofu na Spinach Lasagna
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 325 |
| Ọnụba abụba | 6 g |
| Abụba buru ibu | 1 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 0 mg |
| Sodium | 231 mg |
| Carbohydrates | 59 g |
| Fri nri | 5 g |
| Protein | 11 g |