Ntughari bụ otu n'ime ụzọ isi nri isi atọ eji eme nri na Chinese. Nke a bụ nchịkọta ntụziaka ebe a na-esi nri site na steaming, site na Nchịkọta Ihe Nri nke Chinese.
Ngwunye nri na Sum Sum :
- Ntụziaka Nri Bee
- Char Siu Bao - Nri Steamed na Ezi
- Cickese Steamed Chicken
- Ulo na-apụta (Hua Juan)
- Gau Dauplings
- Lotus Leaf Wraps (Lo Mai Gai)
- Ndị ọkpụkpụ - ndị a na-atọ ụtọ dumplings na-atụgharị na otu akụkụ wee ghere eghe na nke ọzọ
- Shu Mai Dumplings Na Ezi Osisi na Ogwu
- Ngwakọta Ngwakọta nke Steamed
- Tofu na Steamed
Isi nri na akụkụ efere :
- Azụ Azụ Eshia - (video)
- Honey Ham Na Asia Pears>
- Eggplant Steamed na ejiji Asia
- Steamed Lemon Chicken
- Nri Meat
- Okooko ọka azu na Egg Custard
- Nsogbu nke mmiri na-acha odo odo
- Osisi na-eri anụ na-apụta
Nchịkọta Ihe na Ntuziaka Ntugharị :
- Akara na Epe Mpekere Okoonu
- Achịcha Ntugharị Afọ Ọhụrụ
- Mkpụrụ osisi ọhụrụ nke afọ ọhụrụ (Nian Gao, Nkwụpọ Osisi)
- Pears Steamed
- Peeji bọọlụ - Akpụkpọ anụ ezi na-acha uhie uhie na Rice
- Achịcha Ogbo Ocha
- Achịcha Ogbo Ocha Na-eji Akpụ Mịmị