Mụtakwuo maka mkpụrụ osisi gluten nke oge ochie na otu esi eji ha na ntụziaka GF
Amaranth, buckwheat, chia, millet, quinoa, sorghum na teff bụ mgbe ụfọdụ a na-akpọ "mkpụrụ osisi oge ochie" n'ihi na nke ọ bụla bụ isi ihe oriri dị mkpa maka ọdịdị oge ochie. Mụtakwuo banyere mkpụrụ osisi oge ochie, àgwà ha na-edozi ahụ na otu ị nwere ike isi jiri ha mee ihe na ntụziaka ndị na-enweghị gluten.
01 nke 06
AmaranthJen Grantham / E + / Getty Images Amaranth bu ihe nwere ihe ndi ozo di iche iche. Nke a bụ ihe 10 mere ị ga-eji gbakwunye amaranth na ntụziaka gị n'efu.
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Ntuziaka Gluten-Free na Amaranth:02 nke 06
BuckwheatGluten-Free Buckwheat. Photo- 2009 © Teri Lee Gruss, nyere ikikere na About.com, Inc. Buckwheat bụ mkpụrụ nke osisi a na-akpọ "fagopyrum esculentum." Ọ metụtara rhubarb, ọ bụghị wheat, rye ma ọ bụ bali na n'agbanyeghị aha mgbagwoju anya, buckwheat bụ gluten-n'efu. Buckwheat bụ nri na-adịghị eri nri na-enweghị atụ nke na-atọ ụtọ nke ukwuu ma nwee ike ịbawanye uru bara uru nke ntụ ọka gluten-free.
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Ntuziaka Gluten-Free na Buckwheat03 nke 06
ChiaMkpụrụ Osisi Niile. 2009 © Teri Lee Gruss, ikikere na About.com, Inc. Ndị Aztek, ndị Mayan, na ndị American America ji ya kpọrọ mkpụrụ osisi dị ka isi iyi nke ike na oriri na-edozi ahụ. Nkpuru ihe a na-adighi na ndu-na Chia Pet ™ na-eme ka o ghie ihe bara uru maka ndi na-esi nri.
GỤKWUO04 nke 06
Millet na TeffMillet gluten-Free Millet. istockphoto Ndị ọkà mmụta ihe oriri na-eri nri kwenyere na millet bụ ọka ụbụrụ mbụ nke mmadụ. Teff dị njikọ chiri anya na millet. Ọ bụ obere mkpụrụ ọka na ọtụtụ millet toro na United States na-eji dị ka nnụnụ na nri anụmanụ ma millet na teff bụ mkpụrụ osisi na ntụ ọka na-adịghị edozi ahụ. Ya mere, gịnị mere millet na teff na-adịghị ahụkebe na ntụziaka ndị na-enweghị gluten?
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Ntụziaka Gluten-Free na Millet na Teff05 nke 06
QuinoaGluten-Free Quinoa Ntụ ọka. Photo- 2009 © Teri Lee Gruss, nyere ikikere na About.com, Inc. Quinoa (KEEN-wah) dị elu na protein karịa ọtụtụ mkpụrụ "cereal". Nke a pụtara na quinoa nwere ihe niile dị mkpa amino acid dị anyị mkpa maka ahụ ike. Mkpụrụ a dị ntakịrị bụ osisi metụtara spinach, chard, na beets. Ọ bụ obodo dị na South America ma bụrụ ihe dị oké mkpa nri na-eweta oge ochie Inca.
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Gluten-Free Recipes na Quinoa- Gluten-Free Flour Mix
- Agụ na-eri anụ nke Quinoa Salad
- Abụba abụba Quinoa Pilaf
- Quinoa, Tuna na Chickpea Salad
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SorghumGluten-Free Flour Blend with Sorghum. Photo- 2009 © Teri Lee Gruss, nyere ikikere na About.com, Inc. Sorghum bụ ọka ọka sitere n'Africa n'ihe dị ka afọ 5000 gara aga, ebe ọ ka na-abụ ihe oriri dị mkpa taa. A na-akpọkarị ya na milo na n'India ọ maara dị ka jowar.
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Ntụziaka Gluten-Free na Sorghum