01 nke 10
Kung Pao ChickenNke a bụ nri a na-ewu ewu na ọkụkọ, obere ego, na ọkụ chiles, aha ya bụ onye ọrụ gọọmenti ma ọ bụ " Kung Pao ". Enweghi ike igbanye okpomọkụ elu ma ọ bụ ala na efere a site n'ịgbanwe ọnụọgụ chiles eji. Cashews nwere ike dochie anyaekere.
02 nke 10
Mapo Tofu (Mapo Doufu) Tofu na obere anụ ala na-eji ejiji na ose a na-ewu ewu. Aha a, Mapo Doufu, pụtara "nne ochie Beck Curd" maka asọpụrụ nwanyị ochie ahụ nke a na-eche na ọ mepụtara efere ahụ. Enwere ike ịhọrọ nsị anụ ala maka anụ ezi ala ma ọ bụrụ na achọrọ.03 nke 10
Ihe na-esi ísìN'adịghị ka ntụziaka Szechuan ndị ọzọ, nnu a na-adọrọ mmasị na-esi na ose na-ekpo ọkụ (mmiri ahụ sitere na mmanya). Tofu na-agbakwunye ụfụ ụfụ ọzọ na -emepụta okpomoku nke a na-eche na ọ dị mma maka oyi.
04 nke 10
Green Green agwaNgwongwo Szechuan a na- ewu ewu bụ ihe nlekọta n'ọtụtụ ụlọ oriri na ọṅụṅụ nke ndị China. Kama ichikota chili, chere na ị ga - etinye 4 - 6 obere chilis na - acha uhie uhie ma ọ bụrụ na achọrọ.
05 nke 10
Anụ na-arịgo OsisiNgwongwo Szechuan a dị mfe nwere nsị nke anụ ezi ala na osikapa vermicelli noodles.
06 nke 10
Ugboro abụọ Esi Azụ anụ (Hui Guo Rou)A na-ebu ụzọ sie ọka, wee sụgharịa ya na tebụl Szechuan a. Nke a bụ mgbanwe ọzọ na Ugboro abụọ Esi Esi Nri anụ , nke a na-eji mmanụ na-atọ ụtọ na akwụkwọ nri dị iche iche.
07 nke 10
Crispy Szechuan Beef (Gan Bian New Rou Si) Ntụziaka a na-eji usoro a maara dị ka "akọrọ-frying" ebe a na-eghe anụ amịrị ahụ ruo ọtụtụ minit, na-eme ka ọ dịkwuo chewy na crispy. A na-eme ka anụ ahụ a ghere eghe na-eme ka a ghee ya na Chinese ngwa ngwa na oge.08 nke 10
Chicken With Orange Peel Poultry na citrus bụ otu a na-ewu ewu na Western China. Njikọ nke chi dị ọkụ na Szechuan peppercorn na-emepụta "ọkụ ọkụ" nke na-enye Szechuan nri aha ya.09 nke 10
Bang Bang Chicken ( Sweet Bang Bang Ji) Ụtọ, uto na nnu na-abata na nri a na-ewu ewu, nke a makwaara dịka odidi flavor Chicken. A na-eji butter bean nwere ike iji ya mee ihe nke sesame tapawa.10 nke 10
Ose Szechuan Eggplant Eggplant na ala ezi na-ebido-e ghere eghe na chile tapawa tapawa na ndị ọzọ seasonings na a oseose Szechuan uzommeputa. Maka akwukwo onye anaghị eri anụ, hapụ anụ ala ma mee ka eggplant dịkwuo.
Nri Erimeri Nri Anyasị na Nchịkọta Achịcha Szechuan ndị a
Gịnị na-eme ka nri Szechuan dị iche iche? Mmiri dị elu, dị jụụ dị ka mpaghara Szechuan na-akpọ maka nri nke na-ekpo ọkụ na nke ukwuu. Nke a bụ aro m maka ntụziaka Top 10 Szechuan.