Ogwu Szechuan Eggplant

Eggplant na ala ala na-ebido-eghe na chile tapawa na ndị ọzọ seasonings na a oseose Szechuan uzommeputa. Maka akwukwo nri nke onye anaghị eri anụ, jiri ihe oriri na-eri nri karịa broth, hapụ nsị ala ma mee ka eggplant buru ibu.

Isi akwụkwọ ndepụta Chinese Recipes

Ihe Ị Ga-achọ

Otu esi eme ya

Gwakọta anụ ezi ala na nnu, ose, na cornstarch. Mee ka anụ ezi ahụ ruo minit 15.

Ọ bụ ezie na anụ ezi na-ebugharị, dozie ihe ndị fọdụrụnụ. Na obere efere, jikọta broth ọkụkọ, ọchịchịrị soy sauce , mmanya na shuga. Whisk ke cornstarch.

Bee osisi eggplant n'ime oghere 1-inch. Mee ka garlic dị na ya.

Kpoo onye na-akwa iko-oke elu. Tinye 2 tablespoons mmanụ. Mgbe mmanụ dị ọkụ, gbakwunye eggplant.

Ghichaa eggplant ruo mgbe ọ na-agbaji (ihe dị ka nkeji 5). Wepu na igbapu na akwa akwa akwa.

Tinye mmanụ 2 tablespoons ka wok. Mgbe mmanụ na-ekpo ọkụ, gbakwunye garlic na agwa ihendori. Na-esi nri ruo mgbe aromatic. Tinye anụ ezi ala. Na-eme ka o sie ike ruo mgbe ọ gbanwere ụcha, na-eji ihe ndị a na-esi nri ma ọ bụ ihe a na-etinye osisi iji kewapụ ihe ndị ahụ.

Gaa anụ ezi ahụ gaa n'akụkụ nke wok. Ịgbakwunye ihendori na etiti ma weta obụpde, na-akpali ngwa ngwa ka o sie ike. Tinye mkpụrụ osisi eggplant na chile cri. Esi nri maka minit ole na ole ma bido na mmanu sesame. Na-efe ọkụ.

Reader Rating: 4+ nke 5 Review: Nke a bụ ezigbo uzommeputa! Anaghị m esi nri eggplant ma ọ bụrụhaala na a tụrụ aro ya, nke mere ka ọ dị mma ma guzosie ike, ọ bụghị otú ahụ ka eggplant nwere ike ịbụ. Meekwara akwukwo nri onye anaghị eri anụ na efere akwukwo nri ma ọ dịghị anụ ezi - detụrụ ihe ijuanya dịka nri dị mma. N'ezie ezigbo ihendori! Site na Annie

Nutritional Guidelines (kwa na-eje ozi)
Calories 193
Ọnụba abụba 3 g
Abụba buru ibu 1 g
Abụba na-enweghị ntụpọ 1 g
Cholesterol 16 mg
Sodium 681 mg
Carbohydrates 33 g
Fri nri 12 g
Protein 12 g
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