Haddock Newburg bu ihe omumu ohuru ohuru ohuru. A na-agbakwunye ihe ndị e ji esi nri a gbakwụnyere na ihe oriri ọhụrụ Newburg. Na-efe ihe oriri ahụ ma na-ehicha ihe ndị a na-esi nri , ihe ndị na-eri nri, ma ọ bụ biscuits.
Achịcha ọhụrụ nke Newburg na-abịa site na lobster Newburg. A na-eji efere anụ na efere na-eri nri na sherry. Ọ na-abịa na 1876, mgbe ọ bụ ihe nchịkọta ihe na ụlọ oriri na ọṅụṅụ Delmonico.
Na-efe efere a na-etinye ya na poteto a ṅara n'ọkụ na akwụkwọ nri na steamed.
Leekwa
Omuma Lobster Newburg
Nri Ogwu Newburg
Ihe Ị Ga-achọ
- 1 1/2 pound haddock fillets
- nnu na ohuru ocha oji
- 4 tablespoons butter, kewara
- 1 tablespoon gbakwunyere 2 teaspoons ntụ ọka
- 1/4 teaspoon ụtọ paprika
- 1/4 teaspoon ala nutmeg
- dash cayenne ose
- 3/4 iko oke ude
- 1/2 iko mmiri ara ehi
- 3 tablespoons dry sherry
- 2 akwa egg yolks
- 4 a na-eri nri, nri, ma ọ bụ ntụ ọka
Otu esi eme ya
Ọkụ na oven ka 350 F.
Bọta nnukwu efere na-adịghị emighị emi.
Gwunye ihe ejiji na ejiji na nnu ma dozie ha na efere. Agbaze 1 tablespoon nke butter; na-ekpuchi ya.
Nri maka minit 20 ruo 25, ma ọ bụ ruo mgbe azụ dị oke ogwu na flakes ngwa ngwa.
Wepụ ihe ndị a na-esi na oven ma wepụ ya.
Ghichapụkwa 3 pasent nke bọta na ọkara saucepan n'elu obere okpomọkụ; tinye ntụ ọka, 1 teaspoon nke nnu, paprika, nutmeg, na cayenne, na-akpali ruo mgbe ire ụtọ na bubbly.
Gaa n'ihu nri, edemede, maka nkeji 2. Jiri nke nta nke nta tinye ude na mmiri ara ehi. Kuki, edemede mgbe niile, ruo mgbe ị na-agba.
Na nnukwu efere, whisk egg yolks na sherry; whisk n'ihe dika otu ụzọ n'ụzọ atọ nke ngwakọta ọkụ ma weghachite ngwakọta ngwakọta na saucepan. Kụchaa obere okpomọkụ, edemede mgbe niile, maka ihe dịka nkeji 2.
Fanye ọkụ na-esi nri ma gbakwunye ya na ihendori. Okpomọkụ maka oge ọzọ, ma ọ bụ ruo mgbe ọkụ.
Na-efekọ ihe ndị a na-etinye na azụ na-ekpo ọkụ na-egbuke egbuke, biscuits, ma ọ bụ ntụ ọka.
I nwekwara ike
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 1508 |
| Ọnụba abụba | 40 g |
| Abụba buru ibu | 22 g |
| Abụba na-enweghị ntụpọ | 12 g |
| Cholesterol | 428 mg |
| Sodium | 1,011 mg |
| Carbohydrates | 256 g |
| Fri nri | 2 g |
| Protein | 47 g |