Kedu Fennel?

Fennel bụ osisi nwere akwụkwọ aromatic, stalk, na bọlbụ nke flavor yiri anise ma ọ bụ tarragon.

Enwere ike ịkwadebe bọlbụ nke fennel ahụ ma rie ya dị ka ihe oriri. Fennel nwere ike ịkwado ya , gụchaa ya, ma ọ bụ sliced ​​ma jiri ya mee ihe na salads. A na-esi nri ma ọ bụ rie nri nke osisi fennel ahụ. Enwere ike iji ogwu fennel mee ihe oriri . Fennel pai na azụ, karịsịa salmon.

Mkpụrụ nke fennel osisi nwere ike iji dị ka ose, ma ọ bụ ala ma ọ bụ dum. Fennel osisi dị na India, Asia na Middle Eastern nri, ha na-abụkarị mgwa ihe eji na-eme sausages . Fennel osisi bụ otu n'ime ihe ise dị na nchịkọta Chinese isi ise . Fennel mkpụrụ bụkwa otu n'ime ihe ndị e ji emepụta absinthe.

Ọ bụ ezie na a naghị erikarị fennel fronds ma ọ bụ epupụta, ha na-atọ ụtọ ma na-atọ ụtọ. A na - ejikarị fennel fronds mee ihe mgbe ụfọdụ dị ka isi maka azụ anụ, dịka nsị. Ọ dịkwa mma ịkwanye azụ nke azụ na fennel fronds ma ọ bụ mkpa mpekere nke fennel bọlbụ.

Fennel fronds nwekwara ike itinye aromatics na ọkụkọ a ṅara n'ọkụ site n'ịnye ha n'ime nnụnụ ahụ tupu ha amị.

A makwaara dị ka: