Ngwurugwu ogugu German a, ma ọ bụ Ueberbackene Zwiebelsuppe na Germany, bụ nwa nwanne na- enwu enyo na ọfụfụ French yabasị a na-emekarị na bred beef, ọbara ọbara ma ọ bụ na-acha ọcha ma gụchaa pasent abụọ nke Cognac.
Ụdị German na-eji okpukpo ọkụkọ ma ọ bụ akwukwo nri dị ka isi ofe na ite na-acha ọcha. Jiri broth ị na-eji akwụkwọ nri gị furu efu, dịka akọwapụtara ebe a . Ntucha nke nri na ụfọdụ cheese Switzerland na-agwụcha ofe.
Ọ bụ ezie na ọtụtụ ndị na-eji obụpasị aghọọ ihe ngọpụ maka iri nri crouton a na-atagharị n'elu, a ga-agwa eziokwu, nchịkọta a na - enye gị akwụkwọ nri.
Na-eme 4 servings nke German Onion ofe.
Ihe Ị Ga-achọ
- 2 iko (4 ọkara ma ọ bụ 2 nnukwu) eyịm, sliced
- 1 tablespoon butter
- 3/4 iko mmanya ọcha
- 1 quart
- akwukwo nri (ma obu
- efere ọkụkọ )
- Nhọrọ: 2 sprigs ọhụrụ thyme
- Nhọrọ: 2 ọhụụ ọhụụ ọhụrụ
- Nyere ọka gramek (ma ọ bụ ka o sie ike)
- Dash freshly ground pepper (ma ọ bụ na-atọ ụtọ)
- Ngwakọta nnu (ọ bụrụ na efere chọrọ ya, nụrụ ụtọ)
- 4 Mpekere achịcha achịcha French (ma ọ bụ 1 mpịakọta ịkpụ n'ime 8 mpekere)
- 1/2 iko Gruyère cheese (ma ọ bụ Gouda)
Otu esi eme ya
- Efere 2 iko sliced eyịm na 1 tablespoon bọta na ọkara okpomọkụ maka ihe dị ka nkeji 15, ma ọ bụ ruo mgbe ha malitere ịgbanwe aja aja aja. Nwuo mgbe ụfọdụ.
- Tinye 3/4 iko mmanya na-acha ọcha, mgbe ahụ, 1 quart of broth or broth. Ị nwere ike ịgbakwunye ogwu osisi gị ma ọ bụ akwụkwọ mmiri (ma cheta iji wepụ ha tupu ha eje ozi), mana nke a bụ nhọrọ. Were na obụpde, belata okpomọkụ na simmer maka nkeji 15-20.
- Ghichapu ihe ozo n'ime ogwu ma gbakwunye ose. Detuo ma tinye nnu, ma ọ bụrụ na ọ dị mkpa. (N'ihe a na-ejighị edozi, broth a na-eme n'ụlọ, m tinye 1 teaspoon nnu.)
- Mgbe ofe na-esi nri, na-ata achịcha 8 n'okpuru broiler ma ọ bụ na oven oven (ma ọ bụ na mgbidi countertop toaster).
- Iji na-eje ozi, tụtụfụ ihe na-esi na oven-na-ekpuchi otu efere, gbakwunye otu ogbe achicha e ji esi nri, fesa cheese okpukpu abụọ na tablespoons n'elu ya ma tinye ọkwá na kuki kuki na broil ruo mgbe chiiz na-agbaze ma gbanwee aja aja.
- Kpachara anya mgbe ị na-eje ozi ma na-eri nri dika ofe na ọkwá dị ọkụ.
- NDỤMỌDỤ : Nke a bụ ezigbo nnunu iji mee n'ihu na reheat.
Rịba ama: Lelee ọdịiche dị n'etiti ngwaahịa na efere ebe a.
Lee ụzọ ndị ọzọ ị ga-esi esi yabasị:
- Nri ngwa ngwa French Onion Bred Recipe
- Gluten-Free French Onion ofe Ntụziaka
- Akwukwo nri French Onion ofe Ntụziaka
- Achịcha mkpụrụ ogwu Vegan French Onunu
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 214 |
| Ọnụba abụba | 9 g |
| Abụba buru ibu | 5 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 26 mg |
| Sodium | 712 mg |
| Carbohydrates | 17 g |
| Fri nri | 2 g |
| Protein | 9 g |