Aunt Irene Graham Cracker Pie

A na-eji graham cracker pie mee ihe na-ejupụta na vanilla, graham cracker crust, na ntinye nke meringue ma ọ bụ kụrụ ude. A na-awụnye graham cracker crumbs n'elu nsị. Nke a graham cracker pie na-echetara m na-eme ka nwanne mama Irene mere maka oge pụrụ iche.

A na-eji usoro meringue mee ihe a nke a, ma enwere ike ịmecha ya ma ọ bụrụ na ọ na-eme ka ọ dị mma.

Na-echekwa achịcha a na friji maka ruo ụbọchị 2, nke a na-esiteghi na ya.

Ihe Ị Ga-achọ

• Ntu:
• 1 3/4 iko graham cracker crumbs
• 6 tablespoons butter unsalted, melted
• 1/3 iko sugar granulated
• Na-ejuputa:
• 1 iko sugar granulated
• 1/4 iko cornstarch
• Nnu nnu
• 2 iko
• mmiri ara ehi dum
• 4 akwa egg yolks
• 2 tablespoons butter unsalted (bee n'ime obere iberibe)
• 2 teaspoons ọcha vanilla wepụ
• Meringue Topping:
• 4 nnukwu ọcha ọcha (ime ụlọ okpomọkụ)
• 1/4 teaspoon ude nke tartar
• 6 tablespoons sugar granulated
• 1/2 teaspoon vanilla
• Echekwala 1/4 cup graham cracker crumb mix

Otu esi eme ya

1. Ọkụ na oven ka 350 F.
2. Na nnukwu efere, jikọta graham cracker crumbs, butter, na 1/3 iko shuga; mix na ngwakọta. Wepu akwa 1/4 nke graham cracker ngwakọta. Kpochapụ ihe ndị na-eme ka gracker na-ejikọta n'ime nnukwu efere na efere anụ .Bake anụ ahụ maka minit 10.
3. Wepu achịcha ahụ site na oven ma wepụta ya ka ọ dị jụụ.
4. Belata oven okpomọkụ na 325 F.

Na-ejuputa:

1. Na arọ, ọkara saucepan , jikọta 1 iko nke sugar granulated, cornstarch, na nkedo nke nnu. Whisk ke mmiri ara ehi na egg yolks, mgbe ahụ tinye pan n'elu okpomọkụ okpomọkụ. Kuki, na-agba ụta mgbe niile ruo mgbe ngwakọta malitere ịmịkọ ma jiri nwayọọ na-esi nri, nke ga-ewe ihe dị ka minit ise na isii.

1. Nọgide na-esi nri, whisking, ruo mgbe o siri ike, ihe dịka 1 ruo 2 nkeji. Wepu si okpomoku na whisk n'ime 2 tablespoons nke bọta, ole na ole n'otu oge. Nwuo na 2 teaspoons nke vanilla.
2. Yet ọkụ na-ejuputa n'ime mma graham cracker achịcha jikọrọ ọnụ; ewepụta.

Meringue:

1. Mgbe njuputa ahụ ka na-ekpo ọkụ, mee meringue.
2. Na nnukwu efere na-agwakọta ọkụ, kpoo ndị ọcha ọcha n'ọsọ ọsọ ruo mgbe ụfụfụ; gbakwunye ude nke tartar ma tinye nwayọọ nwayọọ na pasent isii nke shuga; Nọgide na-eti aka ruo mgbe ọdịda siri ike .
3. Nwuo 1/2 teaspoon nke vanilla n'ime akwa ọcha.
4. Jiri nwayọọ gbasaa ngwakọta egg-white n'elu elu nke custard ahụ.
5. Wụsaa ihe dịka 1/4 nke graham cracker ngwakọta ma tinye ya na oven 325 F ruo minit 12 ruo 15, maọbụ ruo mgbe meringue na-acha aja aja.
6. Chill pie maka opekempe 4 awa tupu ị na-eje ozi.

I nwekwara ike

• Ụyọkọ achịcha na-esi ísì ụtọ na pastry cheese
• Butterscotch Pie na Nri Cream Topping
• Nri Buttermilk
• Achịcha Sugar
• Epeekere Peanut Silk Pie

Nutritional Guidelines (kwa na-eje ozi)
Calories	484
Ọnụba abụba	20 g
Abụba buru ibu	10 g
Abụba na-enweghị ntụpọ	6 g
Cholesterol	155 mg
Sodium	285 mg
Carbohydrates	64 g
Fri nri	1 g
Protein	11 g

(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.