A maara Sabai Sabai dị ka 'Thai Welcome Drink' na ọ na-eme Mekhong, mmanya pụrụ iche si Thailand. A na-akpọkarị ya 'mmanya' nke Thailand na ọ bụ ihe na-adọrọ mmasị. Ọ bụrụ na ị na-achọ ihe dịpụrụ adịpụ, ma ọ dị mfe mmanya na-agwakọta, ele anya ọzọ.
I nwere ike iche nke a dika 'Mekhong Collins' n'ihi na o yiri John Collins . Enwere ike ịrụ ọrụ na nkume ma ọ bụ 'elu' na iko mmanya , ọ bụ ezie na ị nwere ike ijere ya ogologo dịka ihe ọṅụṅụ ọ bụla ọzọ. Ụzọ ọ bụla ị na-ahọrọ ijere ya ozi, ọ bụ nnukwu ihe ọṅụṅụ na basil bụ mma aka megide ụtọ na utoojoo.
Ihe Ị Ga-achọ
- 1 1/2 ounces Mekhong
- 1 1/2 ounces
- ihe ọṅụṅụ mmiri lemon ọhụrụ
- 3/4 ounce
- obere sirop
- Ntu akwa aka nke Thai
- basil
- 1 iko
- Soda soda
Otu esi eme ya
- Wunye Mekhong, ihe ọṅụṅụ, sirop, na basil n'ime iko gwakọtara .
- Tinye ice ma gbasie ike maka 7 ruo 8 sekọnd.
- Mbanye n'ime iko mmanya na-egbuke egbuke ma ọ bụ iko ochie nke jupụtara na ice.
- N'elu elu na soda.
Ntuziaka: Weghasị basil doo n'etiti ọbụ aka gị iji kpọte mmanụ dị oké mkpa tupu ị gwakọta.
(Ntuziaka site na Mekhong)
Kedu Mekong Liquor?
A na-akpọ Mekhong "The Official Spirit of Thailand" na a na-echekarị na ọ bụ ụdị nke ntutu .
N'agbanyeghị nke ahụ, ọ dịghị adaba na ụdị ọmarịcha mmanya na- aba n'anya ma bụrụ ihe pụrụ iche nye onwe ya.
Ụdị amba nke mmanya a bụ aghụghọ. Ọ bụ n'ezie ngwakọta nke cane na distilled sugar na molasses nke na-eme ka ọ dị ncha-dị ka . N'agbanyeghị nke ahụ, ọ dịkwa ka ọzọ na ọ na-agụnye pasent 5 nke osikapa mmụọ (ọ bụ ezie na a na-emegharị aka ma ọ bụghị nke ọma). Tụkwasị na nke ahụ, a na-eme ka Mekhong flavored na ngwongwo na-adịghị akọwapụta nke asụsụ Thai herbs.
Mekhong bụ n'ezie mmụọ distilled mbụ na n'adịghị ka ọ bụla ọzọ ị ga-ahụ n'ụwa. N'ezie, ọ bụ njem ịṅụ mmanya na-aba n'anya na mba nile na onye ọ bụla na-anụ mmanya kwesịrị ịgbalị otu ugboro.
Emere Mekhong brand na 1941 ma e rere ya n'ebe ọwụwa anyanwụ Eshia. N'ikpeazụ, ọ kụrụ UK na European ahịa na 2008, a malitere mmụọ a pụrụ iche na United States.
- Na-enwe nsogbu na Bangyikhan Distillery na Bangkok, Thailand.
- Retails maka gburugburu $ 18 / 750ml karama.
- Onu ogugu iri ato na iri ato (ihe iri asaa)
- Gaa na ebe nrụọrụ weebụ ha
Ụzọ ọzọ ị ga-esi nwee obi ụtọ
Ginger Lime-Tail bụ ihe ọṅụṅụ dị mfe dị na Mekhong. Njikọ a bụkwa ihe dị ụtọ nke na-egbuke egbuke ma na-egbuke egbuke nke na-ekpochapụ ihe niile na ginger biya maka ntakịrị ihe nchịkọta.
Iji mee ihe ọṅụṅụ ahụ, wunye 2 ounces Mekhong na 1/2 ounce lime ihe ọṅụṅụ na wiil atọ na-acha uhie uhie n'otu iko jikọtara na ice. Na-ekpuchi ya ma tinye ya na mmanya. N'elu ya na ginger beer ma gbakwunye ihe odide nke Angtersura bitters .
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 82 |
| Ọnụba abụba | 0 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 0 g |
| Cholesterol | 0 mg |
| Sodium | 59,672 mg |
| Carbohydrates | 19 g |
| Fri nri | 1 g |
| Protein | 1 g |