Ọtụtụ cheddar cheese n'ime na n'elu-eme ka a na-atọ ụtọ, creamy macaroni na chiiz. Jiri nri a dị ka nri isi na salad ma ọ bụ jeere ya ozi dịka efere n'akụkụ .
Ihe Ị Ga-achọ
- 8 macaroni
- 4 tablespoons butter
- 1/4 iko
- ntụ ọka (nzube nile)
- 1/2 teaspoon nnu
- 1/8 teaspoon oji oji (ala)
- 1 iko
- ọkara na ọkara ma ọ bụ ude ìhè
- 1 cup mmiri ara ehi
- 1 teaspoon
- Dijon Mọstad (ma ọ bụ osisi ose na-acha osere)
- 2 1/2 na 3 iko Cheddar cheese (ejiriji)
- 1 iko
- achịcha dị nro crumbs (tossed with 1 1/2 tablespoons melted butter)
Otu esi eme ya
- Ọkụ ọkụ na 375 F. Griiz a 2-quart mmiri na efere .
- Cook macaroni na esi mmiri salted na- eso ntuziaka ngwugwu. Danye na colander na itucha na mmiri ọkụ.
- Na a na-ajụ saucepan, gbazee butter na-ajụ okpomọkụ. Ebido ke ntụ ọka ruo mgbe ire ụtọ na bubbly. Gaa n'ihu nri ma na-akpali akpali maka 1 nkeji.
- Tinye nnu, ose, ude, na mmiri ara ehi na esi nri, na-akpalite mgbe niile, ruo mgbe a ga-agba ya.
- Tinye mọstad na iko 2 nke cheese. Gaa n'ihu nri, edemede, ruo mgbe agbazere cheese.
- Ikpokorita ihe oriri na ihe ndi ozo na ndi ozo.
- Nri n'ime efere nke a na-edozi edozi na n'elu tinyere okpukpu 1/2 na 1 nke chiiz shredded.
- Na- achicha achịcha a gwakọtara achicha nke ọ bụla n'elu oyi akwa.
- Ime maka ihe dị ka nkeji iri abụọ na ise, ruo mgbe ejighị ya kpọrọ nkụ ma ọ bụrụ na ọ dị mma.
Na-eje ozi na 4 ruo 6.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 899 |
| Ọnụba abụba | 66 g |
| Abụba buru ibu | 38 g |
| Abụba na-enweghị ntụpọ | 18 g |
| Cholesterol | 188 mg |
| Sodium | 1,165 mg |
| Carbohydrates | 43 g |
| Fri nri | 4 g |
| Protein | 35 g |