Ihe kachasị mma nke akwukwo nri nke kacha mma

N'Ashia dum, a na-eji osikapa na-egbuke egbuke (osikapa na-acha osikapa, osikapa ọma) na dumplings, desserts na ndị ọzọ. Nke a bụ nchịkọta akwụkwọ nri osikapa nke Asia.

• 01 nke 07

  Pọọlụ Boolu

  Ihe na-eme ka nke a pụta bụ mkpụrụ osikapa na-egbuke egbuke (nke a na-akpọkwa osikapa ma ọ bụ na-egbuke egbuke), nke na-agbanwe agba ụcha mgbe esie ya. Rịba ama: Mgbe nkwadebe na oge nri maka Pearl bọọlụ dị n'okpuru otu elekere, jide n'aka na ị ga-ekwe ka ọtụtụ awa maka ịzụta osikapa na-eri nri. Usoro kachasị mfe bụ nanị ịkasị ya n'otu ntabi anya. A na-etinye anụ ezi ala, na-acha akwụkwọ ndụ green, na mmiri chestnuts, na ị na-enwe mmasị na ha tinye n'ime soy sauce.

• 02 nke 07

  Lotus Leaf Wraps (Lo Mai Gai)

  A na-eji efere nke lotus nke jupụtara na osikapa na-egbuke egbuke, sausaji ndị China , na akwụkwọ nri ndị ọzọ na-eri nri a. Ị ga-ahụ na ndochi ahụ jikọtara na nhazi ndị a.

• 03 nke 07

  Ahụekere nke osisi na-egbuke egbuke

  A na-eji obere osikapa na mmiri ara ehi na-eto eto na-eme ka ahụekere nke a na-emepụta nke Vietnam na-ede akwụkwọ na-ede akwụkwọ Diana my-tran, jiri akwụkwọ ikike si na Cookese Cookbook. Ọ bụ nri ụtụtụ omenala na China na Vietnam. Ghicha ya na aki oyibo, kporo anwansi, na mkpụrụ osisi sesame ka ị na-ahọrọ.

• 04 nke 07

  Japanese Sweet Rice Balls - Ohagi (Botamochi)

  Na Japan, a na-esi nri ndị osikapa ndị a n'oge oge ezumike na ụbịa, na-eduga aha abụọ dị iche iche. A na-akpọ Ohagi maka okooko osisi mgbụsị akwụkwọ ma kpọọ botamochi maka ifuru mmiri. Ntụziaka na-eji agụma, nke bụ ihe ụtọ azuki agwa, tinyere walnuts, mkpụrụ black sesame, na ntụ ntụ soybean.

• 05 nke 07

  Zoni (Nri Efere Riz na Japan)

  Na Japan, a na-egbu osikapa a na-egbu nri iji mee ka mpekere ma ọ bụ osikapa a na-eji n'ọtụtụ ụzọ. N'ihe nhazi a, a na-agbakwunye achịcha ọka osikapa. Ozoni bụ okwu ùgwù maka zoni. Onye ọ bụla na-eje ozi na ofe ozoni nwere nnukwu mpempe achịcha achicha mochi. Ezi ntụziaka dị iche na ezinụlọ na ezinụlọ. Nke a na-agụnye kelp gwọọ, carrots, daikon, na mizuna. Enwere ike ịnyekwu akwụkwọ nri dị ka ịchọrọ, gụnyere shulite shititite, rootus, ma ọ bụ akwụkwọ nri.

• 06 nke 07

  Ntughari akwukwo ndu na akwuru oyi na Pandan

  Nke a dị mfe dessert uzommeputa bụ Thai-sitere n'ike mmụọ nsọ. Enwere ike ime n'ihu ya, ọ ga-amasịkwa ndị ọbịa na-eri nri na-abaghị uru ma ọ bụ nri na-adịghị ara ehi. Ọ na-achọkwa ihe ọ bụla ma ọ bụ stovetop ebe ọ na-enweghị mmiri ma ọ bụ ntancha. Ọ na-anọdụ n'abalị na friji gị iji kwụsie ike. Ị nwere ike ịchọta ihe ọkụkụ dị na pandan na obere karama na nchekwa ụlọ nri Asia. Ị nwere ike ijere ya oyi ma ọ bụ kpoo ọkụ, tinye ya na mmiri oyibo ma ọ bụ mkpụrụ ọhụrụ.

• 07 nke 07

  Laotian Sticky Rice With Use (Khao Niao Thu Lien)

  Nzacha ụtọ na-atọ ụtọ sitere na Laos na-eji mkpụrụ osisi pungent durian. Ị ga-eji ụkwụ na-egbu osisi osikapa na mmiri ara ehi aki oyibo ma jikọta ya na anụ nke mkpụrụ osisi durian. Mgbe ahụ, a na-enye ya mmiri ara ehi ndị ọzọ.