Ezinụlọ Macaroni na Cheese Na-amasị Ya

Nke a na macaroni na cheese uzommeputa bu nchikota aka ikuku na macaroni na flavorful arụrụ ihe chiri. Ụfọdụ chiiz (Velveeta) dị na ihe oriri na-eme ka ọ dị mma karịa ihe ọ bụla cheddar, ma ọ bụ na-eji cheese cheese, smd cheddar, ma ọ bụ cheddar na Gruyere ngwakọta. A na-eme ka ihe oriri dị mma ma ọ bụ nkera na ọkara na ọkara, na obere obere mọstad na-agbakwụnye ụtọ.

Nri achicha a na-achicha nke na-esi ísì ụtọ na-eme ka ọ bụrụ ihe na-atọ ụtọ, crunchy topping. Mgbe ụfọdụ, m na-atụnye cheese cheese Parmesan na nri achicha.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Ọkụ ọkụ na 350 F (180 C / Gas 4).
  2. Griiz na-esi nri 2-quart ma ọ bụ na-esi na mmanụ esi nri.
  3. Chiri macaroni na-eso ntụziaka ngwugwu; igba mmiri na colander na itucha na mmiri ọkụ.
  4. Na nnukwu efere, jikọta cheddar na cheese ndị American. Wepụ ya.
  5. Na akara saucepan gbazee 4 tablespoons nke bọta n'elu ọkara okpomọkụ ruo mgbe ọkụ na foamy; kpalite n'ime ntụ ọka ahụ ruo mgbe bubbly. Cook, edemede, maka nkeji 2. Jiri nke nta nke nta tinye mmiri ara ehi na ude tinyere nnu, ose, na osisi mọstad. Kuki, edemede mgbe niile, ruo mgbe ị na-agba. Tinye 2 iko nke ngwakọta chiiz ma nọgide na-esi nri ruo mgbe gbazee, edemede mgbe niile.
  1. Gbakwunye macaroni drained na ihe ndori ma kpalite ka agwakota. Wunye macaroni na cheese n'ime efere a na-edozi. N'elu elu nke okpukpu 1 nke cheese cheese
  2. Ghichaa nke fọduru 2 tablespoons nke bọta ma tụọ ya na breadcrumbs. Wụsaa akwa cheese.
  3. Richaa maka minit 25 ruo 35, ruo mgbe ị ga-egbu ma jiri nlezianya mee ya.

* Mee achịcha n'ime nri ihe oriri na-eji achịcha ma ọ bụ na-ebugharị ụbọchị.

Atụmatụ na Ụdị

I nwekwara ike

Nutritional Guidelines (kwa na-eje ozi)
Calories 717
Ọnụba abụba 47 g
Abụba buru ibu 26 g
Abụba na-enweghị ntụpọ 14 g
Cholesterol 128 mg
Sodium 1,102 mg
Carbohydrates 44 g
Fri nri 4 g
Protein 30 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.