Nke a bụ ihe oriri na-acha akwụkwọ ndụ akwụkwọ ndụ na-acha akwụkwọ ndụ akwụkwọ ndụ nke ị ga-ahụkarị na ụlọ oriri na ọṅụṅụ ndị China. Ihe nzuzo na-eme akwụkwọ ndụ green green (ma ọ bụ ogologo agwa) bụ "akọrọ-frying" agwa maka ihe dịka minit 7 ruo 10. Usoro a na-eme ka ha dịkwuo nro.
Ihe Ị Ga-achọ
- 3/4 ijeri agwa agwa
- 3/4 paụnd ụda mmiri
- 1 tablespoon garlic, chopped
- 1 tablespoon ginger, chopped
- 2 scallions (akụkụ ọcha naanị)
- 1 tablespoon
- ọchịchịrị soy sochi
- 1 teaspoon ìhè soy ihendori
- 1/2 teaspoon sugar granulated
- 4 nri nri tablespoons ma obu uekere
- mmanụ maka nsị , ma ọ bụ dị mkpa
- 4 - 6 mikpuru chilis ma ọ bụ 1/2 - 1 teaspoon chili tapawa, dị ka uto
- 1 tablespoon
- Osisi osikapa China ma ọ bụ sherry akọrọ
- Obere ose, iji nụrụ ụtọ
- 1/2 teaspoon mmanụ sesame (nhọrọ)
Otu esi eme ya
- Na-asa akwụkwọ ndụ akwụkwọ ndụ akwụkwọ ndụ, na-ekpochapuchaa, ma na-ebelata nsọtụ. Bee mkpụrụ ndụ akwụkwọ ndụ akwụkwọ ndụ na diagonal n'ime mpekere dịka sentimita 2 n'ogologo.
- Bee ihe beef gafee ọka n'ime obere mpempe ihe di ka sentimita 2.
- Ghaa garlic, ginger, na scallions. Na obere efere, jikọta ihe nchịkọta soy soy, soy soy sauce , na shuga. Wepụ ya.
- Kpoo ọkụ na-ekpo ọkụ. Mgbe enwere ntabi anwụrụ ọkụ, gbakwunye mmanụ 2 tablespoons, na-agba mmanụ n'okpuru akụkụ nke wok.
- Mgbe mmanụ na-ekpo ọkụ, gbakwunye agwa agwa. Na-agba ume maka minit 7 - 10, ruo mgbe akpụkpọ anụ ha na-agba aja aja na akwụkwọ ndụ akwụkwọ ndụ na-adị nro n'ebughị mushy (M na-ahụ minit 10 na-arụ ọrụ nke ọma). Wepu beans sitere wok.
- Okpomọkụ 2 mmanụ pasent mmanụ na wok na elu okpomọkụ, drizzling mmanụ ala n'akụkụ nke Wok. Mgbe mmanụ na-ekpo ọkụ, gbakwunye garlic, ginger, na scallions. Na-agba ume maka sekọnd ole na ole, mgbe ahụ gbakwunye ụrọ gwakọtara ma ọ bụ gwakọta chili ma mee ka ighe fry ruo obere oge ole na ole ruo mgbe aromatic.
- Tinye ihe beef na wok. Zuo obere oge, wee nwuo-ighe ruo mgbe anụ ehi gbanwere agba. Ghichaa amịrị ahụ na mmanya osikapa mgbe ị na-esi nri.
- Tinye agwa akwụkwọ ndụ akwụkwọ ndụ na ihendori. Mee ka ihe ojoo di. Detuo ma dozie ihe si na ya, na-etinye ose oji ka o sie ụtọ, na nnu ma ọ bụrụ na achọrọ ya.
- Wepu ya ma gbakwunye mmanụ sesame ma ọ bụrụ na o jiri ya. Na-efe ọkụ.