Nri Achịcha na Mmiri nke Bourbon

Nchịkọta anụ ehi a zuru oke zuru okè maka oriri ezumike pụrụ iche ma ọ bụ nri abalị. Mee atụmatụ ịkwanye ehi ahụ maka ọ dịkarịa ala awa 6 tupu oge nchịkọta.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Gwakọta bourbon, shuga aja aja, soy sauce, cilantro, ihe ọṅụṅụ lemon, Worcestershire ihendori, mmiri, na thyme. Ghichaa nsị nke ọdụdụ azụ n'okpuru anụ ahụ ka anụ ahụ dị mma n'oke. Jide na ejima nri na-etinye na akpa nchekwa nchekwa nri ma ọ bụ efere ma ọ bụ pan.
  2. Wunye marinade n'elu nro, kpuchie, na refrigerate maka awa 6 ruo 10. Gbanwee anụ site n'oge ruo n'oge ka ọ na-etinye ya na marinade.
  1. Preheat oven na 400 F.
  2. Okpokoro, ekpuchighi, na-emegharị oge ụfọdụ, maka oge 45 ruo 50 maka ọkara-ọhụụ na-ajụ. Anomomita anụ kwesịrị ịgụ banyere 135 F maka ọkara dị ala, 145 F maka ọkara.

Ị nwere ike ilele esemokwu ọkụ anụ ahụ.

I nwekwara ike

Osisi Egwu Kasị Elu Ejiri Pan Gravy

Ntụziaka Nlekọta Anya Anya zuru oke

Obere na Ogwu Ejiri Egwu Sirloin

Nutritional Guidelines (kwa na-eje ozi)
Calories 817
Ọnụba abụba 30 g
Abụba buru ibu 12 g
Abụba na-enweghị ntụpọ 14 g
Cholesterol 254 mg
Sodium 1,462 mg
Carbohydrates 32 g
Fri nri 1 g
Protein 86 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.