Ah, ude dị ebube. N'ihe na-adọrọ adọrọ na ire ụtọ, ọ dịghị ihe ọ bụla na-eme ka afọ ojuju jupụta, dịka ude. N'abalị ọzọ ahụ, n'otu ụlọ oriri na ọṅụṅụ dị n'ógbè anyị, mụ na di m nyere iwu ka a sụgharịa ya. O nyere iwu ka Tiramisu na m, onye Napoleon. Anyị na nwa anyị nwanyị dị afọ 5 na-eri nri anyị. Ị ga-eche na ọ bụ ọnọdụ site na Harry Met Sally. Ọ na-ebugharị site n'ịkwa ákwá ma na-ete ume, mgbe niile ka anyị na-eri ihe oriri anyị.
Ọ dịbeghị amụta, dị ka anyị nwere okenye, na-achịkwa onwe ya n'ihu ọha. Anyị nile na-eche otu ụzọ ahụ maka ihe oriri ndị a dị ụtọ, ma anyị nwere ike igosipụta ya na isi anyị.
E nwere ụdị ude dị iche iche, ọ nwere ike ịgbagwoju anya. Enwere ude a na-eme site n'iji abụba na-ekewapụta abụba. Mgbe ahụ, e nwere creams ji mee ihe na desserts na-enweghị ihe ọ bụla n'ime ha ma ọlị. N'okpuru ebe a bụ nkọwa ụfọdụ nke kwesịrị inyere aka kwụsị ọgba aghara.
Igwe Chantilly
Aha aha ọzọ maka ude mmiri flavored. Rịba ama: N'Ịtali, a na-emepụta chantilly site na nhichapịa achicha achicha n'ime ihe na-eme ka pasticcera (pastry cream) iji mee ka ọ bụrụ ihe na-adọrọ adọrọ.
Achịcha na-ekpuchi
Nri nke na-ekpuchi. Nke a na-enye aka gbochie mmepe nke nje bacteria. A na-ekpochapu ude mmiri na-emepụta ihe na England. A na-ejikarị pies na scones eme ihe.
Creme Fraiche
Mmiri nke nwere ekpomeekpo dị mma (ma ọ bụghị ekpomeekpo uto) nke a na-enweta site na nje bacteria agbakwunyere.
A na-eji ude a eme ihe n'oge nri nri French.
Ọkara na ọkara
Ngwakọta nke ọkara ọkara na ọkara mmiri ara ehi. Mmiri ara ehi abụba bụ pasent 10. A pụghị ịpịa ude a.
Obere Igwe
Enwere oke mmiri ara ehi, nke na-adịkarị n'agbata pasent 36 na pasent 40 na United States na dị ka pasent 48 na mpaghara ọzọ.
Na United States, a na-ahụkarị ude a na ụlọ ahịa nri. Ọ bụrụ na ịnwere ike ịnweta nke a, ọ na-eme ka ọ dịkwuo mma.
Igwe Uhie
A na-eji ya eme ihe maka mmanụ aṅụ, dị ka kọfị na n'elu mkpụrụ osisi. Ude a nwere ihe dị ka pasent 18 nke abụba.
Nri pastry
Ọ bụghị ude ma ọlị. Ọ bụ ndochi maka ihe oriri dị ka Napoleon.
Kriim gbara ụka
Ngwurugwu nke nwere ihe dị ka pasent 18 nke abụba abụba. A na-eche "ude" ahụ site na mgbakwunye nke nje bacteria.
Ịgba Ọkụ nwere ike ịdụrụ ude
Ụfọdụ n'ime ihe ndị a n'ezie nwere ezigbo ude n'ime ha ma ụfọdụ na-esi mmanụ mmanụ na-eme ka mmiri gwakọta ya. Jide n'aka na ị gụọ ike tupu ịzụta otu.
Esi Nri
Ndi ude a na-ere na United States. Nke a bụ ihe a na-eji eme ka ude ghee.
Eke Topping
Ọ bụghị ude ma ọlị. A na - eji mmiri, syrup ọka, mmanụ na - esi nri, xanthan na guar goms na ndị ọzọ. Nanị ihe na-ekwu banyere mmiri ara bụ sodium caseinate, nke sitere na mmiri ara ehi. Ugbu a, nke a na-ekwu, anaghị m ama ọtụtụ ndị na-adịghị eji nkwụ pịa ụtụtụ site n'oge ruo n'oge. E nwere ọtụtụ ntụziaka na-akpọ kpọmkwem maka ya n'ihi na ọ bụ adaba ma ọ bụghị kwatara ngwa ngwa.
Emere ya na ude
Achịcha Achịcha-Ejicha Achịcha
Lime Sherime
Okpokoro Mkpụrụ
Egwu Ice Peach
Punch Bowl Cake
Ihe Nri Erimeri Ocha