Omenala Spanish ndị a na-efe na mba niile
Ebe ọ bụ na mpaghara ọ bụla nke Spain nwere ihe ndị ọ maara, o siri ike ikwu na e nwere nri mba nke Spain. Kemgbe ụwa, e kewara Spain na obere alaeze, onye ọ bụla nwere asụsụ nke ya, omenala, na nri ya. Ọbụna taa, Spain na-anọgide na-esonye n'ime obodo 17 kwadoro, onye ọ bụla nwere nri pụrụ iche ya. Otú ọ dị, a na-enwe efere ole na ole bụ ndị nweela mgbasa ozi n'ozuzu Spain na ụfọdụ n'ime ụwa nke a pụrụ iwere dịka efere mba.
01 nke 05
Tortilla Española (Spanish Omelet)Ramón Espelt Photography / Getty Images Ihe oriri a na-ejikarị eme ihe na Spain, ndị na-eme njem na Española bụ Spanish version of omelet. Na Spain, a na-akpọ ya tortilla de patata (omelet potato) n'ihi na ọ bụ poteto na àkwá, tinyere yabasị maka ekpomeekpo. Dika ihe di iche iche nke na-adighi nma dika omelet, tortilla Española na-egbutu ya ma na-eje ozi dika tapa, nri ehihie ma obu sliced ma jiri ya mejuputa Sanwichi.
02 nke 05
Gazpacho (Andalusian Cold Tomato Soup)Philippe Desnerck / Getty Images Nri a na-enye ume ọhụrụ sitere na Andalucia na-ekpo ọkụ ma na-ekpo ọkụ mana a na-enye ya ebe niile na Spen n'oge ọnwa okpomọkụ. Na-eje ozi na chilled, ogwu tomato a bụ ihe na-egbuke egbuke ma nwee ike iri ya site na nnukwu efere ma ọ bụ tinye ya na iko dịka ihe ọṅụṅụ. N'agbanyeghị ihe ọ bụ, ọ bụ nri ma ọ bụ nri dị mma ka ọ dị naanị maka akwụkwọ nri ọhụrụ, obere achịcha, na mmanụ na mmanya.
03 nke 05
Paella de Marisco (Akwukwo Oko Osisi Ohia)Brian Leatart / Getty Images Paella Valenciana sitere na ndagwurugwu Valencia, ebe ndị obodo na-esi osikapa na osikapa, snails, na akwụkwọ nri ma sie ya n'ọkụ. Ọ ghọọwo nri a maara nke ọma na Spain, ebe a ga-eji azụ, azụ azụ, anụ, anụ ezi na / ma ọ bụ ọkụkọ. N'agbanyeghi agbanye protein, enweghi paella zuru oke n'enweghi ntinye aka ya nke saffron, nke na-enyekwa aka na ocha orange.
04 nke 05
Jamon Serrano (Spanish Ham)Getty Images / Tim Draper Ọtụtụ mpaghara Spain bụ ndị a maara maka mkpanaka ha na-emeputa, mana a na-eri ya na mba niile ma weere ya nri dị mma. Mgbe ọ na-abịakwute ham, a na-agwọ ọrịa oyi, Spain bụ ma ọ bụ onye na-emepụta ihe kachasị ukwuu nakwa dị ka onye na-azụ ahịa. Ọkpụkpụ a na-agwọ ọrịa dịgasị iche iche na Spain - site na ọnụ ọnụ dị oke ọnụ - mana ọ dị ngwa ngwa na nnukwu ụlọ ahịa. E nwere ụdị abụọ nke Spanish ham: jamọn Serrano na jamon iberico. A na - eme Jamon Serrano site n'ọtụtụ ụdị nke ezì ọcha ma na - agwọ ọrịa n'etiti ọnwa asaa na ọnwa 16.
05 05
Chorizo Sausage (Spanish Pork Sausage)Owen Franken / Getty Images A na-eri nri dịgasị iche iche nke sausaji chorizo n'akụkụ nile nke Spen na mgbe niile. Chorizo bụ sausaji anụ ezi nke a na-agwọkarị, ọ bụ ezie na ịnwere ike ịchọta ya ọhụụ. A na-eme ya nke ezi anụ ezi nke na-esi ísì ụtọ, gụnyere paprika nke na-enye chorizo ihe ụtọ na agba ya. A na - eri nri ahụ ma na - eri nri chorizo, ma ọ bụ naanị ma ọ bụ na achicha, ma ọ bụ jiri ya na efere dị iche iche dị ka ihe dị mkpa.