Akara bisbido a na-amalite site na ihe na-atọ ụtọ ma dị mfe. Bisque creamy na-enweta agba na ekpomeekpo site na mpempe akwụkwọ tomato, akwụkwọ nri, na azụ azụ ma ọ bụ ihe ọṅụṅụ mpi. Achịcha ehihie a dị ụtọ dị njikere n'ihe karịrị otu awa.
A na-ejiri akwụkwọ nri ndị ahụ na-eme ka a na-emepụta ihe na-esi ísì ụtọ.
Ihe Ị Ga-achọ
- Maka Roux:
- 6 tablespoons butter
- 1 tablespoon ntụ ọka
- Maka Bisque:
- 1 paụnd snow crab ụkwụ
- 1 karọt (diced)
- 1 yabasị (diced)
- 4 cloves garlic (minced)
- 1 rib celery (diced)
- 4 eyịm green (chopped)
- 2 mfri eke tomato (diced)
- 2 esi nri tablespoons
- 3 tablespoons
- sherry sherry
- nnu nụrụ ụtọ
- oji ose na-atọ ụtọ
- 16 ouncha ihe ọṅụṅụ (1) ma ọ bụ 2 iko azụ.
- 1 teaspoon
- tomato mado
- 1 iko
- ọkara na ọkara (ma ọ bụ ude ìhè)
- 1 a na-agba ose cayenne
- Garnish: pasili pasili
Otu esi eme ya
- Mee roux : Na obere obere anụ, gbazee butter maka obere okpomọkụ. Nwuo na ntụ ọka na esi nri ruo mgbe ocha (edo edo edo) na agba.
- Buru ogwe aka na-agbada n'etiti ma wepu anụ. Debe akwa mpempe nkume ma tinye anụ n'akụkụ maka ịkwado.
- Na skillet n'elu usoro-obere okpomọkụ, carrot, sabasị, garlic, celery, yabasị green, na tomato na mmanụ ruo mgbe akwụkwọ nri dị nro. Na-etinye na sherry akọrọ na oge ya na nnu na ose. Deglaze skillet; esi nri mmiri na-ekpo ọkụ. Tinye ihe oriri na mkpịsị ụbụrụ; mee ka mmiri na-agagharị. Belata ka a kpochaa, kpuchie, ma nọgide na-esi nri maka otu awa.
- Mwepụ ma tụfuo mkpị akwụkwọ na akwụkwọ nri. Nri uto na roux ma kpoo obere okpomọkụ maka nkeji iri abụọ. Tinye pasta tomato, ọkara na ọkara, cayenne, na nnu na ose na-atọ ụtọ. Simmer maka nkeji ise; nsogbu. Ghicha na crabmeat na pasili.
Reader Comments
- "Enwere m mmasị na uzommeputa a! Ọ bụ site na njedebe kacha mma kacha mma nke m nwere mgbe ọ bụla." Ejiri ya na biscuits bisịddar-garlic, ọ na-eme ka nri dị ezigbo ụtọ. Didi
- "Enwere m mmasị ịkụ nri ma kpebie ịnwale ihe ọhụụ. M hụrụ mgbakọ bọọlụ lobster kama nke a bụ oge mbụ m nwara Crab / Lobster bisque ma aghaghị m ịsị na ọ dị mfe ịgbaso. Ejiri m nnọọ chọọ ịkwado bisket ma ọ bụrụ na enweghị m ike ịchọta uzomume na-adabere dị ka nke gị. BB
- "Enwere m ezumike nká na Baja Mexico ma enwere ụlọ oriri na ọṅụṅụ kachasị mma m nwere mmasị na nke nwere bisque lobster nke m hụrụ n'anya. Ntụziaka gị maka Crab Bisque dị mma karị. Emeela m Lobster Bisque n'ihu tupu enweghi m egwu site na ịkwanye shells na Ọ bụ naanị otu onye nwere usoro a na onye na - emeri ya. Nke a bụ ihe pụrụ iche maka afọ ọhụrụ m afọ Eve nri abalị. " Pamela
I nwekwara ike
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 685 |
| Ọnụba abụba | 51 g |
| Abụba buru ibu | 26 g |
| Abụba na-enweghị ntụpọ | 17 g |
| Cholesterol | 114 mg |
| Sodium | 675 mg |
| Carbohydrates | 49 g |
| Fri nri | 9 g |
| Protein | 14 g |