Ntụziaka a sitere na Tacolicious , akwụkwọ nchịkọta akwụkwọ sitere na ụlọ oriri na ọṅụṅụ San Francisco. Ọ bụ mgbanwe na omenala ndị na-eme omenala Mexico na ha na-eje ozi n'akụkụ tacos ha. Kama ịkwanye brine mgbe a kpochare pickles ahụ, ha na-eje ozi dị ka chaser, ma ọ bụ pịkụl azụ, na-egbuke egbuke nke tequila. Ngwusi ose, salty brine na-eme ka ihe na-ekpo ọkụ na-eme ka ọ dị ọcha. Ebe ọ bụ na uzommeputa a na-akpọ maka osikapa mmanya mmanya, nke bụ ihe na-erughị 5% acidity, enweghi ike ịṅụ ya site na mmiri bat canning kama ọ ga-adị, refrigerated.
Mgbe a bịara n'ịtọ ntọala na Meksiko, a na-atụkarị ihe a na-eme ka ọ bụrụ ihe na-atụ egwu, nke a makwaara dị ka escabeche, dị ka salsa.
Na Tacolicious, ha na-agụnye kọlịflawa, ma ọtụtụ ihe ị ga-ahụ jalapeños, carrots, na eyịm. Ọ gwụla ma ị nwere oge na ọchịchọ, echegbula onwe gị banyere iwepụ mkpụrụ sitere na chiles. Gbalịa ịnwale na nsụgharị chunkier, kwa, na-ahapụ jalapeños dum ma belata carrots n'ime nnukwu iberibe.
Ihe Ị Ga-achọ
- 1 iko obere kọlịflawa florets
- 1 cup carrots (sliced n'ime 1/8-anụ ọhịa-oké ego)
- 1/2 cup uhie yabasị (halved na bee lengthwise n'ime 1/2 "oké Mpekere)
- 1 1/2 iko jalapeño chilies (na 1/4-anụ ọhịa-agba gburugburu)
- 1 cup osikapa mmanya mmanya
- 1 cup mmiri
- 2 shuga tablespoons
- 2 nnu nnu tablespoons kosher
- 6 dum cloves
- 1 tablespoon oregano
- 1 akwukwo akwukwo
- 2 nnukwu cloves garlic (egwepịa ya)
Otu esi eme ya
- Tinye kọlịflawa, carrots, yabasị, na chilies na nnukwu mpempe quart quartz nwere ike ma ọ bụ iko na-ekpuchi ọkụ ma ọ bụ tebụl seramiiki.
- Gwakọta mmanya, mmiri, shuga, nnu, cloves, oregano, akwukwo akwukwo, na galik n'ime ihe oriri ma weta obụpde n'elu elu.
- Wepụ ya na okpomọkụ. Tinye ite ma ọ bụ nnukwu efere n'ime sink gị iji jide ihe ọ bụla juputara ma jiri nlezianya wụsa ngwakọta mmanya na-acha akwụkwọ nri.
- Nọdụ ala maka ihe dị ka elekere 1, maọbụ ruo kpamkpam mma.
- Ọ bụrụ na ị jiri ite, gbanye na mkpuchi. Ọ bụrụ na ị jiri nnukwu efere, nyefee akwụkwọ nri na mmiri mmiri na akpa plastik na mkpuchi siri ike.
- Ghọọ nọ na ụlọ okpomọkụ ruo awa 24 tupu ị na-eje ozi. Akwụkwọ nri ahụ ga-adị n'ime friji maka ihe ruru ọnwa 1.
Edeghachiri ya site na Tacolicious, site Sara Deseran na Joe Hargrave, nwebiisinka © 2014, nke Ten Speed Press bipụtara, ihe ngosi nke Random House LLC.
Photographs copyright © 2014 site Alex Farnum
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 67 |
| Ọnụba abụba | 0 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1,768 mg |
| Carbohydrates | 14 g |
| Fri nri | 2 g |
| Protein | 2 g |