Azụ anụ ezi a na-esi nri nke anụ ezi a na-eme ka ọ bụrụ nke a na-ejikarị tangy, nke a na-emecha na-acha ọkụ shuga. Na-eri nri a na-esi ísì ụtọ na poteto nke ọka, ọka, na salad.
Ezi ntụziaka
Azu Ugbo Akwukwo Akwukwo
Achịcha Ezi Ugbo Ala Ala
Ihe Ị Ga-achọ
- 1 5 ruo 6 paụnd boneless anụ ezi loin
- 4 ruo 6 mpekere anụ
- Maka Ihe Ngwakọta:
- 1 teaspoon chili ntụ ntụ
- 1/2 teaspoon paprika
- 1 1/2 teaspoons nnu
- 1/2 teaspoon ose oji (ala keadighi ala)
- 1/2 teaspoon cumin (ala)
- 1 teaspoon pawuda
- Maka Glaze:
- 1 iko shuga aja aja (ìhè, juru)
- 2 ntụ ọka tablespoons
- 2 tablespoons cider mmanya
- 1/2 teaspoon akọrọ mọstad
Otu esi eme ya
- Okpomọkụ ọkụ na 350 F.
- N'ebe anụ ahụ na-eri nri. Gwakọta ihe ndị na-edozi ahụ ma ghee anụ ezi ahụ.
- Bee ihe ọ bụla nke anụ ezi na ọkara crosswise ma dina ha n'elu anụ ezi.
- Gwa ihe dị ka 1 1/2 2 awa, ma ọ bụ ruo mgbe anụ ezi na-ede ihe dịka 150 F.
- Ka ọ dịgodị, jikọta shuga na-acha aja aja, ntụ ọka, cider mmanya, na mkpụrụ osisi mọstad na saucepan.
- Weta na simmer na simmer ihe dika nkeji 1. Ngaji n'elu anụ ezi ma laghachi na oven.
- Gaa ihe dị ka 15 ruo 20 nkeji oge, ma ọ bụ ruo mgbe anụ ahụ na-ede akwụkwọ akụkọ 160 F.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 972 |
| Ọnụba abụba | 48 g |
| Abụba buru ibu | 17 g |
| Abụba na-enweghị ntụpọ | 21 g |
| Cholesterol | 297 mg |
| Sodium | 867 mg |
| Carbohydrates | 36 g |
| Fri nri | 1 g |
| Protein | 94 g |