Agha Su Gai Almond enweghị Ntụziaka Chicken

Agha Su Gai bụ nri ndị China-American nke nwere ọkụkọ e ghere eghe nke a na-ekpuchi ya ma jiri ya na almọnd chọọ ya. Ọ bụ ezie na ọ bụghị n'ọtụtụ ebe, ọ bụ ọkachamara na Detroit, Michigan, Columbus, Ohio, na ịrụ ụka adịghị ya na ọ bụ ebe ọzọ. Na nke a, ejiriwo m ihe oriri na obo na marinade na-agbazi ọkụ ọkụ na-esi na ọkụkọ. Na-enwere onwe gị iche iche akwụkwọ nri, dịka ọmụmaatụ dochie ọkara nke mushrooms na mmiri chestnuts.

Ihe Ị Ga-achọ

• 4 ọkụ ọkụ ọkụ
• Maka marinade:
• 1/4 teaspoon nnu, ma ọ bụ iji detụ ire
• Obere ose na-atọ ụtọ
• 2 teaspoons oporo ihendori
• Maka batter:
• 1/4 iko ntụ ọka
• 1/4 iko cornstarch
• 3/4 tsp. ntụ ịme achịcha
• 1 teaspoon finely diced green yabasị
• 1 nnukwu akwa
• 2 - 3 mmiri tablespoons, ma ọ bụ dị mkpa maka ịmepụta batrị dị mma
• .N'ihi ụkọ anụ ahụ:
• 2 1/2 iko obere-sodium ọkụkọ efere
• 2 ounces nke ncha sliced ​​ọhụrụ (1 - 1 iko 1/4)
• 1 stalk celery, sliced
• 1 tablespoon Riz wine or dry sherry
• 3 okpukpu ọka nke tablespoons jikọtara ya na mmiri zuru ezu iji meghee ihe
• .
• Mmanụ dị ka ọ dị mkpa maka nsị
• 2 doo Romaine letus, thinly sliced, ma ọ bụ dị ka chọrọ
• 1/4 iko sliced ​​almọnd, ma ọ bụ na-atọ ụtọ

Otu esi eme ya

1. Kpochapu ọkụkọ ọkụ na-ehicha. Debe nnu, ose na oyster ihendori n'elu ọkụkọ. Tinye n'ime friji ka ị na-ekpo ọkụ mgbe ị na-akwadebe ihe ndị ọzọ.

2. Iji mee batter ahụ, jikọta ntụ ọka ahụ, ọka ọka, na ntụ ọka na nnukwu efere, na-akpali iji jide n'aka na a ga-ejikọta ntụ ọka ahụ. Nwuo na chopped green onions. Tinye akwa ahụ, mgbe ahụ, mmiri zuru ezu iji mee ka ọkụ batrị.

3. Iji mee ka ọkụkọ sie ike: Kpoo mmanụ na wok ma ọ bụ eletriki wok ka ọ bụrụ 375 C. Jide anụ ọkụkọ na batter, wee jiri nlezianya gbakwunye mmanụ ahụ dị nro. Nri maka minit 6 ruo 7 n'otu akụkụ, gbanwee ma gbanye na nke ọzọ n'akụkụ nke ọzọ ruo mgbe ọkụkọ na-acha aja aja ma sie ya, nkeji 10 ruo 15. (Ọ ga-abụ na ị ga-esi nri nke ọkụkọ na batches). Dichaa ọkụkọ e ghere eghe na akwa akwa ma ọ bụ na tempura rack.

4. Iji mee ka ihe oriri: wetara broth nke ọkụkọ na obụpde na ọkara okpomọkụ. Tinye mushrooms na chopped celery. Were na obụpde. Na-agbanye na mmanya osikapa ma ọ bụ sherry. Nye cornstarch slurry ọsọ ọsọ, mgbe ahụ wụsa ya ma bido ngwa ngwa ruo mgbe ihendori na-ebuwanye ibu.

5. Iji jee ozi, belata ọkụkọ n'ime mpekere ndị dị mkpa ma dozie mkpụrụ letus. Wunye ihe mgbakwasị ahụ ma dozie ya na almọnd.

Nutritional Guidelines (kwa na-eje ozi)
Calories	1395
Ọnụba abụba	75 g
Abụba buru ibu	21 g
Abụba na-enweghị ntụpọ	30 g
Cholesterol	471 mg
Sodium	1,511 mg
Carbohydrates	32 g
Fri nri	3 g
Protein	138 g

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