Ihe Ị Ga-achọ
- 1 Cancne ose (ala)
- 1 Tbsp garlic ntụ ntụ
- 1 Tb yabasị ntụ ntụ
- 1 tsp basil (akpọnwụ)
- 1 tsp oregano (akpọnwụ)
- 1 tsp thyme (akpọnwụwo)
- 1 tsp pasili (flakes)
- 1 tsp savory (akpọnwụ)
- 1 tsp nwanyi (ala)
- 1 tsp nwa oji (ọhụrụ n'ala)
- 1 tsp sage (akpọnwụwo)
- 1 tsp marjoram (akpọnwụ)
- 1 tsp lemon (ala, nke a mịrị amị, grated, zest nke lemon bee)
Otu esi eme ya
Jikọta ose cayenne , garlic ntụ ntụ, yabasị ntụ, basil , oregano , thyme , flakes flaars, savory, nwanyi , ose oji , sage , marjoram, na lemon peel. Mix ọma. Debe na akpa iko ikuku na ụlọ ahịa dị jụụ, ọchịchịrị ruo ọnwa anọ. Jiri ụdị nri oriri ọ bụla.
Ntụziaka nwere ike ịdị mfe ọtụtụ.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 6 |
| Ọnụba abụba | 0 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 0 g |
| Cholesterol | 0 mg |
| Sodium | 52 mg |
| Carbohydrates | 1 g |
| Fri nri | 0 g |
| Protein | 0 g |