Hambs Aalsuppe Ntụziaka - German Eel ofe

E nwere ọtụtụ ọdịiche dị iche iche nke Aalsuppe, ụfọdụ n'ime ha nwere ọbụna agba! Ọ bụrụ na ọ bụghị dị ka ọ dị ka ọ na-ada, aha, "Aalsuppe" sitere na Low German ma ọ bụ "Plattdeutsch" "allens rinkümmt ma ọ bụ" alles hineinkommt, "ma kwuo na ihe nile dị na kichin kwesịrị ịga na ya, ihe na-adịghị mma, ọ bụrụ na ị ga - Ugbu a, Hamburg nwere iwu gbasara ihe ndị e ji esi nri, dị iche iche, na mmiri a, nke mere na ọ dịghị onye nleta na-emechu ihu site na enweghị ya.

Hamburger Aalsuppe bụ ofe na-atọ ụtọ na mkpụrụ osisi apụl na apụl. A na-eji ham na ọkpụkpụ ham mee ihe dị ka ọkpụkpụ (mgbe ụfọdụ a na-aṅụ sịga). Ntụziaka a na-emegharị site na otu site n'afọ 1879.

Ihe Ị Ga-achọ

• 1 paịnd pears
• 6-8 ounces fatịlaịza plums
• 4-5 ounces fatịlaịza apụl
• 1/2
• celeriac mgbọrọgwụ (ma ọ bụ mgbe ụfọdụ celery)
• 8 ounces carrots
• 1
• liik
• Nhọrọ: 1 obere parsnip
• 1 ọkpụkpụ ọkpụkpụ (na-abụkarị site na
• Katenschinken na anụ ụfọdụ ka dị)
• Nhọrọ: nkwụsị ala ("anwụ Schwarte") site na apata ụkwụ
• 8 ounce nke peas (ma ọ bụ oyi)
• 1 ụyọkọ savory
• 1 ụyọkọ pasili
• 1 ụyọkọ dil
• 1 tablespoon butter
• 1 tablespoon ntụ ọka
• Nnu nụrụ ụtọ
• Ose nụrụ ụtọ
• Nutmeg nụrụ ụtọ
• 1 paụnd njikere eel
• 3/4 c. mmanya ọcha (akọrọ)
• 3 sugar tablespoons
• 1 tablespoon mmanya
• 1 akwukwo akwukwo
• Garnish: pasili

Otu esi eme ya

Kwadebe Mkpụrụ Tupu Oge

1. Bee pears, nkeji iri na ise ma wepu isi. Jiri ha jiri mmiri gbaa mmiri ruo minit 10 ruo 15. Wepu si mmiri mmiri wee kpoo. Na-efe ha oyi, na ofe.
2. Kpuchie mkpụrụ osisi a mịrị amị, ọtụtụ prunes na apụl ma nwee ike ịnwe pears ma ọ bụ aprịkọt, na mmiri ọkụ ga-ebelata.

Malite Mkpụrụ Ihe Dị ka Awa 2 Tupu Iri

1. Kpochapu ma dice celery, parsnip, na carrots.

1. Tinye nkpu okpu n'ime nnukwu ite ma kpuchie ya na mmiri ato. Were na obụpde, belata okpomọkụ na simmer. Tinye mkpata ụkwụ, mkpịsị osisi (dina ha n'elu, ka e wepụ ya) na bee si celery, parsnip, na carrots.
2. Kpuchie ite ma kpochaa otu awa ma ọ bụ otu.
3. Wepu abụba si na efere, wepụ ọkpụkpụ ma sie siere. Kpofuo ndi ozo.
4. Were anụ ndị ọzọ na ọkpụkpụ ma gbutu ya n'ime obere iberibe. Tinye anụ ahụ n'ime efere. Tinye celery (celeriac), karọt, parsnip, na peas na simmer maka nkeji iri atọ.
5. Tinye mkpụrụ osisi a mịrị amị na mmiri mmiri na-ezo na broth ahụ.
6. Mix 1 tablespoon nke butter butter na 1 tablespoon ntụ ọka iji mee ka a obi ụtọ ma ọ bụ clump. Mee ya n'ime ofe iji kpoo ocha. Ka obụp obụpde maka nkeji 3 ka ntụ ọka ahụ ghara ire ya. Tinye ogwu nutichag, nnu na ose ka o sie uto.
7. Na-eri nri ma na-agbanye efere na shuga na mmanya ka o wee mee ka o sie ezigbo ụtọ ("süß-sauer abschmecken"). Malite na teaspoon shuga, otu tablespoon nke mmanya wee si n'ebe ahụ.

Kwadebe Ebel Tupu Ewere Mfe

1. Mgbe ofe ahụ na-eme ka ọ bụrụ oge abụọ (mgbe ị gbakwunyere akwụkwọ nri), were eel a kpochara ma kpoo ya n'ime 1 1/2 2 inch chunks. Ị nwere ike ịzụta ụrọ na ụlọ ahịa ahụ, tinye azụ ahụ n'onwe gị, ma ọ bụ gbanye eel na ọkpụkpụ ka na ya.
2. Were 1 quart nke mmiri na mmanya na obụpde ma belata okpomọkụ. Tinye akwukwo akwukwo, nnu na otu tablespoon shuga na ite.
3. Tinye eel ma kpoo ihe dika ihe di ka nkeji iri abuo (ole na ole ma oburu na enwere gi).

1. Wepu anu ma wepu anu ya site na obo. Kpuo nku na esi nri mmiri.
2. Gbakwunye eel na broth.
3. Ụfọdụ ndị mmadụ nwere mmasị ịgbakwunye ntụ ọka dum. A na-esi nri ndị a na-esite na mmiri salted, wee tinye ya na ofe tupu ị na-eje ozi. Nri Dumpling uzommeputa .
4. Na-eme nri na pasili pasili. Na-efe ofe na baguette ma ọ bụ ndị ọzọ crusty achịcha.

Ihe ngosi na Hamburger-Style Aalsuppe

Jiri anwụrụ ọkụ, ọ dịghị mkpa ka ị na-esi nri tupu oge eruo. Ị nwere ike ịzụta ịzụta azụ site na ndị na-akụ azụ na Germany ma ọ bụ gbalịa salmon ma ọ bụ bọọlụ na-ese siga. A na-ahọrọ oke abụba.

Ụfọdụ ndị na-etinye ogwu dị ka akọwapụtara ebe a, ndị ọzọ dị ka broth ahụ.

Tinye ụfọdụ sọrel sọrel ("Sauerampfer" - elu akwukwo akwukwo akwukwo na akwukwo uto) ka esi tinye ya na mpempe okwu na njedebe maka akwukwo ndu. I nwere ike itinye chard ma ọ bụ ndị ọzọ, akwụkwọ ndụ akwụkwọ ndụ ma ọ bụrụ na ị nweghị sọrel.

Ọ bụrụ na ị chọghị azụ ma ọ bụ eel, hapụ ya. Obụp ahụ na-aghọzi "Verlorene Aalsuppe," ma ọ bụ ofe na-efu. Ọ na-atọ ụtọ n'ụzọ dị otú a kwa.

Nri a bu ihe di nma. ma ị hụrụ ya n'anya ma ọ bụ na ịghị. Onye ọ bụla nke na-arịọ maka okpukpu abụọ dịgidere na ya.