Czech imeju dumpling ofe ma ọ bụ polevka z jatrove knedlicky bụ ọkacha mmasị Starter tupu a nnukwu oriri nke anụ ọbọgwụ ma ọ bụ bee cutlets na bread dumplings na braised uhie kabeeji.
Kasị mma imeju iji dumplings bụ nwa imeju n'ihi na ọ dị nro na opekempe nke gristle.
Ihe Ị Ga-achọ
- Maka ofe:
- Ogbe azu anu abuo abuo ma o bu ogbe ozo ozo
- 1 nnukwu yabasị (finely chopped)
- 2 nnukwu carrots (peeled)
- 1 tablespoon tomato mado
- 1 rib celery
- 1 teaspoon nnu (ma ọ bụ nụrụ ụtọ)
- 1/4 teaspoon ose (ma ọ bụ iji detụ ire)
- Nnu na ose oji na-atọ ụtọ
- Maka Umeji Umeji:
- 1 paụnd nwa ehi imeju (gristle na veins wepụrụ, na ala ugboro abụọ)
- 1 nnukwu akwa
- 1/2 clove garlic (minced)
- 1 teaspoon nnu (ma ọ bụ nụrụ ụtọ)
- 1/4 teaspoon ose (ma ọ bụ iji detụ ire)
- 1 1/2 iko breadcrumbs (karịa ma ọ bụ obere)
- Nhọrọ: mmiri ara ehi (ma ọ bụrụ na oke oke)
Otu esi eme ya
Mee ogwu
- N'ebe buru ibu, gbanye ọkpụkpụ anụ olu, yabasị, karama dum, pasta mpempe akwụkwọ, akụkụ ahụ dum nke celery, na iko iko isii.
- Nri ruo mgbe anụ dị nro. Mkpa, debe efere. Ghaaghachi efere na saucepan ma gbanwee oge na nnu na ose.
Mee Dumplings
- N'ime nnukwu efere, jikọta imeju ala, àkwá, galik, nnu na ose iji detụ ire, na nri nri, na-edozi na mmiri ara ehi ma ọ bụrụ na oke.
- Dụgharịa n'ime bọọlụ zoro. Weta efere na obụpde ma dobe dumplings na. Weghachi na obụpde, belata okpomọkụ ka ọ dị ala ma kpochapụ ya na nkeji 15.
- Ọ bụ ezie na dumplings na-esi nri, belata anụ si n'ọkpụkpụ wee rie ihe dị iche iche ma belata carrots na celery n'ime mkpụrụ akụkụ.
- Mgbe a na-esi nri dum, weghachite anụ na akwụkwọ nri ka ọ bụrụ ofe, ma ọ bụrụ na achọrọ, ma ọtụtụ Czech naverps soups na-egosi na o doro anya na efere.