Ndị a na-adịghị ngwa nri fajitas dị ịtụnanya! A na-esi na steak na-esi nri na tebụl na-eme ka ọ bụrụ ihe na-eme ka ọ bụrụ na ọ na-eje ozi na tortillas na tomato na ịpịpụta nhọrọ. Ejiri m uwe mgbochi na nhazi a ma nsonaazụ dị mma.
A na-egbutu steak flank ma jiri nwayọọ na-esi nri ya na eyịm, akwụkwọ ose, garlic, na oge. A na-agbakwụnye tomato ndị ọhụrụ ma ọ bụ osisi mkpọ na nchịkọta anụ.
Gbano fajitas na cilantro ohuru ohuru, ude mmuo ma obu guacamole, tomato osisi, na cheese chiri.
Ezi ntụziaka
Akwukwo Chicken Taco Na-ejupụta Ụzọ Abụọ
Obere anụ Burritos, Stovetop ma ọ bụ ngwa ngwa
Ihe Ị Ga-achọ
- 1 1/2 pound beef flank steak
- 1 nnukwu yabasị (ebe na sliced)
- 1 ụtọ mgbịrịgba ose (bee n'ime mkpa Mpekere)
- 1 jalapeno ose (seeded na chopped)
- 1 tablespoon cilantro (chopped)
- 2 cloves garlic (minced)
- 1 teaspoon chili ntụ ntụ
- 1 teaspoon ala cumin
- 1 teaspoon ala coriander
- 1/2 teaspoon nnu
- 1 cup tomato (diced)
- 12 tortillas ntụ ọka
- Ngwakota nhọrọ: ude mmiri, guacamole, mejupụtara mejupụtara mejupụtara Mexico, cheese, tomato, tomato, tomato, chopped, olives
Otu esi eme ya
Gbano steak flank n'ime uzo 6 ma ọ bụ 8. Tinye nnu ahu n'ime obere osi nri ma gbakwunye yabisi sliced, ose okwusi, ose jalapeno, cilantro, garlic, ugbo ohia , ala cumin, ala coriander, na nnu. Gbakwunye tomato diced ma bido ka ị gwakọta ihe.
Na-ekpuchi ite ma na-esi nri ruo oge 7 ruo 9, ma ọ bụ ruo mgbe nnu ahụ dị nro ma nwee ike ịkụnye ya ngwa ngwa.
Wepu beef site na onye na-esi nri ngwa ngwa na shred. Weghachite anụ iji kwụsị nsị na nwuo.
Maka fajitas, gbasaa nsị anụ na ntụ ọka na-ekpo ọkụ ma gbakwunye ụyọkọ ọkacha mmasị gị.
Atụmatụ na Ụdị
- Mgbe ị na-ehichapụ steak ahụ, tụọ ya na 1 tablespoon nke ọ bụla ihe ọṅụṅụ na-esi ísì ụtọ na mmanụ oliv ma kwe ka ọ na-asọba na friji ihe dị ka nkeji 30.
I nwekwara ike
Otu esi eme ka oriri na-eme ka oge na-atọ ụtọ
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 1682 |
| Ọnụba abụba | 46 g |
| Abụba buru ibu | 17 g |
| Abụba na-enweghị ntụpọ | 12 g |
| Cholesterol | 61 mg |
| Sodium | 3,651 mg |
| Carbohydrates | 250 g |
| Fri nri | 19 g |
| Protein | 61 g |