Nri chiiz a siri ike bụ ihe oriri na-atọ ụtọ nke abụọ ụdị cheese na salsa ma ọ bụ Picante ihendori. Jiri salsa na-ekpo ọkụ, ọkara, ma ọ bụ salite dị mma, ma nwee mmasị na itinye ya na crackers ma ọ bụ tortilla ibe.
Gbalịa jiri nwayọọ nwayọọ gụchaa ya.
Ihe Ị Ga-achọ
- 1 tablespoon butter
- 1/4 cup chopped onion
- 3/4 iko Picante ihendori (ma ọ bụ salsa)
- 1 obere ngwugwu (3 ounces) cheese cheese
- 4 ounces Cheddar (shredded)
- na paprika
- 1 nwere ike (4 ounces) chopped green chile pepper
- dash Worcestershire ihendori
- 1/2 teaspoon nnu
Otu esi eme ya
Ghaa osisi chopped na butter ruo mgbe obi. Tinye Parchte ihendori ma bido ka agwakota. Jiri nwayọọ nwayọọ tinye cheese cheese na shredded chiiz. Mee ka paprika, ose, nri Worcestershire, na nnu; nọgide na-esi nri ma na-echegharị ruo mgbe chiiz gwakọtara na ngwakọta nke ọma. Gbanwee oge ị ga-atọ ụtọ.
Na-eje ozi dị ka ihe ejiji na tortilla ibe.
Na-ekpo ọkụ na crockpot ma ọ bụ efere chafing, ọ bụrụ na achọrọ.
Na-eme ihe dị ka iko 2.
I nwekwara ike
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