Bizcochitos bụ ihe ọkụkụ na-edozi ahụ na-esi ísì ụtọ-ndị na-eme ka flavored gwakọtara na shuga cinnamon. Ngwakọta nke anise-cinnamon dị ụtọ bụ ihe na-adịghị ahụkebe, egwu egwu, ma na-eme ka m jidere onye ọzọ bizcochito nkeji oge m loro otu tupu ya. A na-eme kuki ndị a pụrụ iche ma jee ozi na New Mexico . Dịka ọtụtụ efere ọdịnala, e nwere ọtụtụ nsụgharị nke bizcochitos-ụfọdụ na-ekwu na abụba dị mkpa, ndị ọzọ na-atụgharị na butter iji mee ka kuki ndị a na-esi ike. Hụ nhọrọ na nchịkọta dị n'okpuru ma mee bizcochitos nke gị.
Achọpụtara m otu uzommebe ochie nke kwuru na ntụ ọka ala na-edozi ahụ dị ka ihe dị mkpa, n'ihi ya, m na-eji ntụ ọka bred achịcha ọka wit mee ka m bizcochitos dị ụtọ karịa ka m na-ederede mma na ìhè. Echegbula onwe gị banyere ya, ọ bụ ezie na ị na-eji ntụ ọka na-arụ ọrụ dị mma, kwa.
Ihe Ị Ga-achọ
- 1 iko bọta (ma ọ bụ
- mmanu abuba )
- 1 3/4 iko shuga (nkewara)
- 1 1/2 teaspoons anise (osisi)
- 1 nnukwu
- akwa
- Nhọrọ: 2 tablespoons brandy ma ọ bụ tequila
- 3 iko ntụ ọka (niile- nzube ma ọ bụ dum wheat pastry fl anyị)
- 1 teaspoon ntụ ntụ
- 1/2 teaspoons nnu (ezigbo osimiri)
- 1 teaspoon pawuda (ala)
Otu esi eme ya
- Nri bọta ma ọ bụ mmanu abuba na iko 3/4 nke shuga ruo mgbe ìhè na fluffy na-ele anya. Ka ọ dị ugbu a, kpoo mkpụrụ osisi anise n'ime mgbochi na pestle ma ọ bụ jiri azụ obere pan frying.
- Gbakwunye mkpụrụ osisi anise anwụrụ, egg, na brandy na mgwakota agwa ma jikọta ya iji jikọta ya. Tinye ntụ ọka ahụ, ntụ ntụ, na nnu. Gbalịa ka ị jikọta-zere ijikọta mgwakota agwa mgbe ị gbakwunyere iji jide kuki ndị dị mma ma dị nro.
- Kewaa mgwakota agwa na ọkara na ọkara ọkara n'ime obere disk. Ghichaa mpempe abụọ nke mgwakota agwa na plastic ma mee ka ha daa na ọ dịkarịa ala minit 30 ma ruo abalị.
- Na nnukwu efere, jikọta iko shuga na cinnamon. Debe ngwakọta a n'akụkụ ebe dị ọcha n'elu ebe ị ga-atụgharị kuki kuki.
- Gwa otu oven ruo 300F. Jiri mmanu na-esi nri ma ọ bụ akara ya na akwụkwọ akpụkpọ anụ. Na-arụ ọrụ na otu diski nke mgwakota agwa n'otu oge, jiri ọtụtụ ntụ ọka mee ka mgwakota agwa dịka 1/4-inch-thick. Jiri ndi kpocha kuki ma obu mma na-egbusi ahihia iji kpochapu ahihia ahu. Diputa kuki nke o bula na ngwunye na-esi na pawuda ma tinye kuki na mpempe mmiri. Bichaa kuki maka minit 12 ruo 15. Gbanye ha na nkpu iji kpoo. Tinyegharịa na ntụ ọka ahụ fọdụrụnụ. Chekwaa bizcochitos na tins maka otu izu.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 156 |
| Ọnụba abụba | 9 g |
| Abụba buru ibu | 5 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 58 mg |
| Sodium | 143 mg |
| Carbohydrates | 17 g |
| Fri nri | 0 g |
| Protein | 2 g |