Banh Mi na Cilantro Nwa atụrụ Meatballs

Ntụziaka a na-atụgharị na banh m Sanwichi na- akọwa herbaceous lamb meatballs, sriracha, kewpie mayo, herbs and pickled vegetables. Unu eri anụ ? Gbalịa jiri akwa sie sie ma ọ bụ ihe e ji eghe eghe.

Ihe Ị Ga-achọ

• Maka Nwa Atụrụ ahụ:
• 1 lb. nwa atụrụ
• 1 tbsp. gbanye chopped yabasị
• 2 tbsp. chopped cilantro
• 1/4 tsp. nnu
• 1/4 tbsp. ala lemongrass
• 1/4 tbsp. ginger
• 1 egg
• 3 tbsp. achịcha crumbs
• 2 tbsp. nzube ntụ ọka niile
• 2 tbsp. mmanụ maka frying
• Maka akwukwo nri Pickled:
• 6 mpekere kukumba
• 1 radish, gbanye n'ime egwuregwu
• 1 obere carrots chopped into matchsticks
• 1 tbsp. osikapa ricewine
• 1 tuo sugar
• Maka nke ọ bụla nke Sandwiches:
• 1 5 "ụyọkọ nke achịcha french
• 1 tbsp. kewpie ike
• 1/4 tbsp. sriracha
• 3-5 meatballs dabere na otú nnukwu gị baguette bụ
• obere mint ole na ole
• ihe oriri niile a na-akpọ pickled
• ihe ole na ole nke pickled jalapeno
• 1 tbsp. cilantro epupụta

Otu esi eme ya

-Lamb Meatballs-

1. Preheat oven na 400 F.
2. Ka ọ dị ugbu a, na nnukwu nnukwu efere, mix lamb with chopped onion, cilantro, salt, lemongrass, ginger, egg and bread crumbs together.
3. Mgbe agwakọtare ihe niile a, were ihe dị ka 1.5 tbsp nke ngwakọta atụrụ ma tụgharịa n'ime obere bọọlụ.
4. Mgbe akpọrọ ha nile, gbanye mmanụ ka a na-atụgharị ígwè ígwè ma tụgharịa okpomọkụ na ọkara-elu. Na-eme anụ ọ bụla n'ime ntụ ọka ma gbakwunye mmanụ ọkụ - na-ekwe ka anụ ahụ na-agba aja aja n'akụkụ ọ bụla.

1. Ozugbo ha nwere ụcha na ha, tinye na mpempe mmiri na teecha maka ihe dị ka minit 20 ma ọ bụ ruo mgbe etiti ahụ adịghịzi achacha.

- Maka akwukwo nri Pickled-

1. Na obere efere, ịkwanye kukumba, radish, karọt na osikapa mmanya mmanya na shuga. Nọdụ ala ma ọ dịkarịa ala minit 10 tupu i jiri ya na Sanwichi.

-N'ihi na nke ọ bụla nke Sandwiches-

1. Mepee achịcha french ma kpoo n'ime ya na maya kewpie na sriracha. Tinye Mint, meatballs, pickled vegetables, jalapeño, na cilantro. Na-eje ozi ozugbo ma ọ bụ kechie aka na-asa akwụkwọ na refrigerate.