Citric acid nwere ike ịbụ ụzọ n'okpuru radar gị, mana ị na-eri ọtụtụ nri na-eji ya, dịka nchekwa, swiiti, na nri nri crunchy. Kedu ihe bụ ihe a? Citric acid bụ ihe na-adịghị ike organic acid nke dị n'ọtụtụ mkpụrụ osisi na akwụkwọ nri, karịsịa mkpụrụ citrus, ya bụ aha ha. N'ihi na citric acid bụkwa ihe na-emepụta nke usoro citric acid, ọ na-emekwapụta ọtụtụ ihe ndị dị ndụ, gụnyere ebu.
Citric acid dị mma maka ekpomeekpo uto, àgwà nchebe, na ike ime ihe dị ka pH. Maka ihe ndị a, acid citric dị na ndepụta nke nchịkọta nke ọtụtụ n'ime nri ndị dị na kichin kichin gị.
Ọkpụkpụ Citric Acid
Ọ bụ ezie na citric acid dị n'ọtụtụ dị elu n'ọtụtụ mkpụrụ osisi citrus, ọ bụghị akụ na ụba iji wepu acid sitere na mkpụrụ maka mmepụta ihe. Ọzọkwa, mkpa nke citric acid dị nnọọ ukwuu karịa ka esiri mkpụrụ citrus dị.
Enwere ike ịmepụta Aspergillus niger ịmepụta citric acid dị ka ihe mmepụta nke metabolism site n'aka onye American food chemist James Currie na 1917. Usoro nke ịzụlite Aspergillus niger na ikwe ka ọ metabolize sucrose ma ọ bụ glucose iji nye mkpụrụ acid citric ahụ gosipụtara nke ọma ma bụrụ ọnụ. Ozugbo o kwere omume ịmepụta mmiri dị citric, ọ dị ka ụlọ ọrụ dị ka Pfizer na Citrique Belge malitere ịmalite ya n'ọtụtụ ụlọ ọrụ.
A na-eji usoro a emepụta acid citric taa.
Na-eji nri
A na - eji pasent 50 nke mmepụta mmiri citric nke ụwa dị ka mmụba ụtọ na mmanya. Citric acid na-emepụta ihe dị iche iche, na-enye ume ọhụrụ ma na-edozi ụtọ na ihe ọṅụṅụ dị nro, teas, juices, na ihe ọṅụṅụ ndị ọzọ.
PH acidic nke citric acid na-emekwa ka ọ bara uru dịka nchekwa.
Ebe ọ bụ na ọtụtụ bacteria enweghị ike ịmalite na gburugburu acidic, a na-etinyekarị citric acid na jams, jellies, swiiti, nri mkpọ, na ọbụna anụ anụ dịka nchekwa.
Ebe ọ bụ na a pụrụ ime acid citric n'ime ụdị ntụ, ọ pụkwara iji ya mee ihe mgbe ọ na-achọ mmetụ uto. Citric acid bụ ihe na-agbanye ọkụ na ihe ọṅụṅụ mmiri lemon ma ọ bụ mmanya dị n'ime ihe oriri dị ọkụ dịka nsị salts, powders flavoring, na crunchy snacks.
A na-eji citric acid eme ihe mgbe ụfọdụ iji mepụta gburugburu acidic ma kwado usoro nhazi mgbe ị na- eme cheese , karịsịa mozzarella. A na-ejikwa Citric acid emezi pH nke ihe ngwọta mgbe ọ na-atụba ma biya na mmanya.
The acid pH nke citric acid na-emekwa ka ọ bara uru dị ka nri diet. Ọtụtụ mineral chọrọ pH acidic maka absorption. A na-etinye citric acid na ihe mgbakwunye vitamin iji mee ka vitamin ụfọdụ dị mma iji nweta absorption.
Nnweta
Enwere ike ịzụta Citric acid n'ụdị uzuzu, ọ na-adịkarị na ụlọ ahịa ya na ụlọ ahịa ndị ọzọ. A pụkwara ịchọta Citric acid n'ime ụlọ oriri na-edozi nri ma ọ bụ ụlọ oriri na-edozi ahụ na vitamin ndị ọzọ na ihe mgbakwunye nri. N'ebe ụfọdụ a na-ere nri, a na-ere citric acid na obere shakers ma kpọọ ya "nnu nnu."