Peach Cobbler

Mgbe anyị na-eche banyere piich anyị na-eche na South, na-akpachapụ anya Georgia. Ya mere, ọ bụ naanị na ọ bụ ihe na-eme ka peach cobbler bụ ihe oriri na-amasịkarị Southern, karịsịa mgbe mkpụrụ osisi pinkish-acha odo odo na-adị n'oge na mgbe ọ kachasị mma. Ma uzommeputa a na-atọ ụtọ na piich nwere ike, n'ihi ya i nwere ike ime ya n'oge ọ bụla n'afọ. Ọtụtụ ntụziaka na-atụgharị anụcha na-akpọ maka ịkwanye ngwakọta piich n'elu mgwakota agwa ma ọ bụ kụziere ka ịdakwasị ihe ndị a na-esi na mgwakota agwa ahụ. Otú a, ụzọ nchịkọta nke piich nke a, nwere njirimara zuru ezu na-ekpuchi mkpụrụ osisi ahụ, na-ekepụta n'elu ihe dị mma n'elu.

Nri nka a na-acho ka ichota vanilla ice cream ma obu achicha ogwu di uto iji wuchaa ya. Ị nwekwara ike ịgbakwunye nko nke nutmeg ka ude maka ekpomeekpo a gbakwunyere. Nke a bụ nnukwu ihe oriri na-eme n'ihu iji weta ihe oriri gị na-esote.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Preheat na oven na 450 F.
  2. Sift ntụ ọka, ntụ ntụ, nnu na 1 tablespoon nke sugar n'ime nnukwu efere.
  3. N'iji pastry blender, belata ruo mgbe ị ga-enwe ezigbo nri. Tinye mmiri ara ehi na mix iji mee ka mgwakota agwa.
  4. N'okoko nri ma ọ bụ efere na-esi nri, jikọta piich sliced ​​na mmiri mmiri lemon, nke fọdụrụ 2 shuga tablespoons, pawuda, na butter.
  5. Gwakọta ihe ndị a na-etinye na mgwakota agwa n'elu ngwakọta piich ma kpochie ntụ ọka iji kpuchie piich; Jiri mma iji mepụta windo iji kwe ka ugbooku gbapu.
  1. Ime na oven maka minit 10; belata okpomọkụ ruo 350 F ma mee ihe dị ka minit 25 ọzọ, ma ọ bụ ruo mgbe ntụpọ dị nchara na-acha aja aja. Na-ekpo ọkụ na a na-agba mmanụ ma ọ bụ vanilla ice cream.
Nutritional Guidelines (kwa na-eje ozi)
Calories 269
Ọnụba abụba 18 g
Abụba buru ibu 7 g
Abụba na-enweghị ntụpọ 7 g
Cholesterol 12 mg
Sodium 330 mg
Carbohydrates 24 g
Fri nri 2 g
Protein 4 g
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