Ọ bụ ezie na durian abụghị onye nkịtị na China, ma China ma Hong Kong bụ nnukwu ahịa ahịa maka ngwaahịa a. Nri ụtọ na akwa ederede nke durian mere ka ọ dị oke mma maka ice cream . Jiri ọhụụ ọhụrụ ma ọ bụrụ na o kwere omume.
Ihe Ị Ga-achọ
- 4 ruo 6 ngalaba ọhụrụ, oyi kpọnwụrụ ma ọ bụ canned durian, dị mkpa iji mee 4 ounces durian tapawa
- 2
- nnukwu egg yolks
- 3 tablespoons sugar granulated, ma ọ bụ na-atọ ụtọ
- 1 teaspoon vanilla kachasị mkpa
- 1 cup cream cream
- 1 iko
- mmiri ara ehi dum
Otu esi eme ya
- Wepu osisi sitere na durian. Jiri igwe eletriki igwe iji kpoo anu aru n'ime ihe. Pịa mado site na ezigbo sieve. Ị ga-enwe 4 ounces durian tapawa na oge a. (Ọ bụrụ na ọ bụghị, jiri oge durian). Chill the paste durian ruo mgbe ị ga-eji ya.
- Na nnukwu efere, gbanye àkwá na ihe dị na vanilla na sugar.
- Weta mmiri ara ehi na ude na ihe ozo di nso n'elu ikpo oku. Belata okpomọkụ ka ọ dị ala. Wunye na akwa ngwakọta, na-akpali mgbe niile thicken. Kpachara anya ka ị ghara ikwe ka obụpde ya, ma ọ bụ mmiri ara ehi ga-arahụ (ọ bụrụ na ị na-ahụ ihe ndị na-emepụta na nsọtụ nke anụ ọhịa ahụ, wepụ ya na ihe nchekwa stove).
- Kwe ka custard ka ajụkwa oyi. Chill the custard na friza maka minit 30 ruo 45, ruo mgbe ọ na-amalite na-esi ike. Na-eji nwayọọ nwayọọ nwuo na pasia durian, otu tablespoon n'otu oge.
- Na-aga n'ihu na-na-egbuke egbuke, na-akpali ọtụtụ ugboro n'oge nile, ma ọ bụ mechaa ice ice na ice cream .
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 383 |
| Ọnụba abụba | 30 g |
| Abụba buru ibu | 17 g |
| Abụba na-enweghị ntụpọ | 8 g |
| Cholesterol | 302 mg |
| Sodium | 141 mg |
| Carbohydrates | 16 g |
| Fri nri | 0 g |
| Protein | 12 g |