Ntụ ọka Cake Banana na ntu oyi

Nke a na banana achicha uzommeputa bụ flavored na pawuda, nutmeg, na allspice. Ọ bụ ihe abụọ na-esote achicha nke nwere banana bọta.

Ezi ntụziaka
Nri Achịcha Nri Banana
Nri Nri Banana na Caramel Frosting

Ihe Ị Ga-achọ

• 2 1/2 iko
• achicha ntụ ọka (nkedo tupu atụ)
• 2 1/2 teaspoons ntụ ntụ
• 1/2 teaspoon soda mmiri
• 1/2 teaspoon nnu
• 1 1/2 teaspoons
• pawuda ala
• 1/2 teaspoon ala nutmeg
• 1/4 teaspoon ala allspice
• 1/2 iko butter, ime ụlọ okpomọkụ
• 1 1/4 iko sugar granulated
• 2 nsen
• 2 teaspoons vanilla
• 1/4 iko bọta
• 1/8 teaspoon nnu
• 1/2 iko a na-etinye na banana
• 1/4 teaspoon ọcha mmanya
• 3 1/2 iko sifted confectioners; shuga

Otu esi eme ya

1. Mkpụrụ griiz na akwụkwọ ntancha 9 ma ọ bụ akwụkwọ akpụkpọ anụ, ma ọ bụ griiz na ntụ ọka 13-by-9-by-2-inch baking pan . Griiz wepụtara akwụkwọ.
2. Gwakọta ntụ ọka, ntụ ọka, soda, 1/2 teaspoon nke nnu, na ngwa nri. Na nnukwu mixing bowl cream 1/2 iko butter na granulated shuga ruo mgbe ìhè na fluffy. Kụọ nsen, n'otu n'otu, na-eti eti nke ọma mgbe ọ gbakwunyere. Kpoo na vanilla.

1. Gbakwunye ihe ndị na-esi ísì dị iche iche ma ọ bụ nke na-eme ka a ghara ịmị ya , na-amalite ma na-agwụcha na ihe ndị na-esi ísì. Ghichaa nke ọma mgbe ọ gbakwunyere.
2. Wụsaa pan (s) a kwadebere; akpọọ nkụ na 375 ° maka minit 20 ruo 25, ma ọ bụ ruo mgbe achicha na-alọghachi mgbe aka ya metụrụ ya aka.
3. Kpoo na pans maka ihe dị ka minit 10 (13x9x2-inch size nwere ike hapụ na pan) - wepu ka racks ma wepu akwụkwọ iwe.
4. Cool juputara tupu ntu oyi.

Ntu oyi

1. Ude 1/4 iko bọta na teaspoon 1/8 nke nnu.
2. Ikpokọta 1/2 iko nke mashed banana na mmanya.
3. Gbakwunye ngwakọta ogwu na ngwakọta bọta na nke 'sugar'.
4. Kpoo ruo mgbe ntu oyi gbara.
5. Achịcha na / ma ọ bụ akụkụ nke achicha na chopped pecans, ma ọ bụrụ na achọrọ ya.
   

* Iji na- eri nri , gbasaa na otu oyi akwa na mpempe akwụkwọ. Toast ke oven 350 °, na-akpali mgbe ụfọdụ, maka minit 10 ruo 15. Ma ọ bụ, toast na sket na-enweghị akwụkwọ na-ajụ okpomọkụ, edemede, ruo mgbe ọlaedo aja aja na aromatic.

Nutritional Guidelines (kwa na-eje ozi)
Calories	252
Ọnụba abụba	9 g
Abụba buru ibu	5 g
Abụba na-enweghị ntụpọ	3 g
Cholesterol	43 mg
Sodium	192 mg
Carbohydrates	43 g
Fri nri	1 g
Protein	2 g

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