Nke a bụ usoro nhazi usoro ihe oriri nke Cajun-ịke azụ. Tinye nke a na iyak ma tinye ya na skillet ígwè ígwè . Tụkwasị m obi mgbe m kwuru na nke a ga-abụ ihe na-atọ ụtọ.
Ihe Ị Ga-achọ
- 2 tablespoons / 30 mL
- paprika
- 1 tablespoon / 15 mL oregano
- 1 tablespoon / 15 mL thyme
- 1 tablespoon / 15 mL ose cayenne
- 1 teaspoon / 5 mL ose oji
- 1 teaspoon / 5 ml ọcha ose
- 1 teaspoon / 5 ml garlic ntụ ntụ
- 1 teaspoon / 5 ml Nnu (oké osimiri)
Otu esi eme ya
- Gwakọọ ọnụ ma chekwaa na akpa ikuku, dị jụụ, ebe gbara ọchịchịrị ruo ọnwa 6 mgbe ị kwadochara.
- Iji mee ihe, tinye n 'abara aka n'anụ ahụ. Cook dị ka a gwara gị.
- E nwere ike itinye ngwakọta a n'ime marinade. Tinye 1/4 iko mmanụ ma ọ bụ 1/3 cup mmanya (ọcha ma ọ bụ cider) ma ọ bụ citrus juices (oroma, lemon, ma ọ bụ wayo) gaa na nnukwu efere na whisk ọnụ na seasoning ete.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 53 |
| Ọnụba abụba | 2 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1,171 mg |
| Carbohydrates | 11 g |
| Fri nri | 6 g |
| Protein | 2 g |