Achịcha achịcha a na-esi ísì ụtọ a na-ata nri bụ ihe oriri na-atọ ụtọ maka ndị hụrụ ala. Ngwunye vanilla nke nwere ihe a na-eme ka ọ bụrụ ihe na-atọ ụtọ maka achicha ahụ, mana enwere ike iji ya mee ihe oriri ma ọ bụ mmanụ ájá. The achicha bụ ooh na-atọ ụtọ ma ụzọ!
Ntụziaka dị mfe a na-eme obere obere achịcha, otu maka ezinụlọ, otu maka potluck, otu maka friza.
Ezi ntụziaka
Achịcha Hummingbird na ude Nri Frosting
Nri Nri Chocolate Banana Cake
Ihe Ị Ga-achọ
- 6
- ata mfri eke
- 1/2 iko nri ihe oriri
- 1/2 iko bọta (agbatị)
- 2 iko sugar granulated
- 4 nnukwu àkwá
- 3 iko
- ntụ ọka niile
- 2 teaspoons soda mmiri
- 1 tablespoon ala pawuda
- 1 teaspoons n'ala cloves
- 1/2 teaspoon nnu
- 1 1/2 iko mịrị
- 1 1/2 iko chopped pecans (ma ọ bụ walnuts)
- Maka Icing:
- 4 tablespoons melted butter
- 2 iko powdered shuga
- 2 tablespoons nke mmiri ara ehi (ma ọ bụ ude, ma ọ bụ karịa, dị ka ọ dị mkpa)
- 1/2 teaspoon vanilla wepụ
Otu esi eme ya
Griiz na ntụ ọka atọ 8 1/2-x-4 1/2-anụ ọhịa achịcha. Ọkụ ọkụ na 325 °.
Na efere ọkara, ntụ ọka mash ma wụsa mmanụ mmanụ na ha; ewepụta ya mgbe ị na-eme achicha ahụ.
Ude nke 1/2 iko nke butter na granulated sugar; tinye nsen, otu n'otu oge, na-eti eti nke ọma mgbe mgbakwunye ọ bụla.
Gwa na banana na ngwakọta mmanụ; mix ọma.
Gwakọta ihe akọrọ na efere dị iche iche ma jiri brisk ma ọ bụ teaspoon iji jikọta ya.
Gbakwunye ngwakọta akọrọ na ngwakọta ọka blended na ngwakọta nke ọma.
N'ogige nke mịrị na pecans ruo mgbe edepụtara ya.
Gwakọta ihe ndị a na-etinye n'ime ihe ndị a kwadebere n'ọkụ na-akpọọ nkụ maka minit 50 ruo 55, maọbụ ruo mgbe a na-acha aja aja na nrịịpị ga-apụta dị ọcha mgbe a na-etinye ya n'etiti ogbe achịcha.
Jụụ achịcha ndị dị na racks. Na-adọrọ ihe na icing (n'okpuru) ma ọ bụ na-agbaji sugar sugar na achịcha.
Icing
Gwakọta butter na gbazere sugar. Tinye 2 tablespoons nke mmiri ara ehi na vanilla wepụ ma tie ruo mgbe ire ụtọ. Tinyekwu mmiri ara ehi, dị ka ọ dị mkpa, iji mee ka ntanye na-agba ọsọ.
Dụgharịa mmiri na-egbuke egbuke.
Atụmatụ ọkachamara
Iji kpoo ogbe (iced ma ọ bụ), tinye ya na mpempe akwụkwọ ma gherekwa ruo mgbe siri ike. Ghichaa ihe mgbochi oyi a na-etinye na mpempe akwụkwọ ma debe ya na akpa friza. Debanye aha ya na ụbọchị ya ma kpochaa achicha ahụ ruo ọnwa 3. Ma ọ bụ ghaacha achicha ahụ na akụkụ nke ọ bụla. Kechie na akara na akpa. Unwrap ma mee ka achicha ahụ ruo 2 ruo 3 awa na ụlọ okpomọkụ.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 691 |
| Ọnụba abụba | 35 g |
| Abụba buru ibu | 10 g |
| Abụba na-enweghị ntụpọ | 13 g |
| Cholesterol | 109 mg |
| Sodium | 365 mg |
| Carbohydrates | 95 g |
| Fri nri | 5 g |
| Protein | 7 g |