Nke a blueberry nri achicha uzommeputa a na-eji ọhụrụ ma ọ bụ oyi kpọnwụrụ blueberries. Ngwongwo nke pawuda-spiced na-agbakwụnye ụfọdụ crunch na ekpomeekpo na achicha ahụ. Nke a bụ ezigbo achicha iji nye nri ma ọ bụ ihe oriri. Ọ bụ nnukwu kọfị ma ọ bụ iko bunch.
Leekwa
Mfe Nri Blue Bubiri Nri Nri
Blueberry Sour Cream Crumb Cake
Ihe Ị Ga-achọ
- 1/4 iko butter (ime ụlọ okpomọkụ)
- 3/4 iko shuga
- 1 nnukwu akwa
- 2 iko niile-nzube ntụ ọka (sifted;
- 9 ounces )
- 2 teaspoons ntụ ntụ
- 1/2 teaspoon nnu
- 1/2 iko mmiri ara ehi
- 2 iko blueberries (ọhụrụ ma ọ bụ oyi kpọnwụrụ; rinsed)
- Maka Topping:
- 1/4 iko butter (ime ụlọ okpomọkụ)
- 1/2 iko shuga
- 1/3 iko ntụ ọka niile
- 1/2 teaspoon pawuda
Otu esi eme ya
- Mee ka oven ahụ ruo 375 F (190 C / Gas 5). Griiz na ntụ ọka a na-esi na tebụl 9 nke anụ ọhịa.
- Ude 1/4 iko butter na 3/4 iko shuga; tinye akwa ahụ ma tie aka nke ọma.
- N'ime nnukwu efere na-agbaji 2 iko ntụ ọka, ntụ ntụ, na nnu; ngwakọta nke ọma.
- Gbakwunye ihe ndị na-eme ka mmiri gwakọtara ya na mmiri ara ehi na-egbu ya. N'ogige na blueberries.
- Ghaa na batter n'ime efere mmiri.
- Na obere efere, jikọta 1/4 iko bọta na 1/2 iko shuga, 1/3 iko ntụ ọka, na pawuda. Na-eji mkpị ndụdụ eme ihe ruo mgbe e guzobere crumbs. Wụsa ihe achicha achicha na pan.
- Na-asa na oven preheated nke minit 35 ruo 45, ma ọ bụ ruo mgbe mpempe akwụkwọ na-apụta dị ọcha mgbe a na-etinye ya n'ime etiti achicha ahụ.
I nwekwara ike
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 488 |
| Ọnụba abụba | 21 g |
| Abụba buru ibu | 10 g |
| Abụba na-enweghị ntụpọ | 8 g |
| Cholesterol | 148 mg |
| Sodium | 810 mg |
| Carbohydrates | 67 g |
| Fri nri | 4 g |
| Protein | 9 g |