Ntụziaka a maka obere pear coffee cake sitere na "Gale Gand's Brunch!" Site Gale Gand na Christie Matheson (Clarkson Potter / Publisher, 2009).
Gand na-ekwu na ọ gbanyere nhazi a site na otu n'ime igbe nne nna Elsie. Nnema Elsie, onye na-eme achịcha na Hungary, na-eji apụl eme ihe, ma Gand na-atụgharị ya na ya site na iji pears .
Ihe Ị Ga-achọ
- Achicha:
- 1 1/4 iko
- ntụ ọka (nzube nile)
- 2 teaspoons 1/4
- ntụ ịme achịcha
- 1/2 iko shuga
- 1/2 teaspoon nnu
- 1/2 teaspoon pawuda
- 1 nnukwu egg (amia)
- 1/2 iko mmiri ara ehi
- 4 tablespoons bọta (unsalted, gbazee)
- 2 pears (Bartlett, mfri eke, unpeeled, cored, na chopped)
- Streusel Topping:
- 1/2 iko shuga
- 1/4 iko ntụ ọka (nzube niile)
- 3 bọta butter butter (nke a na-akpọghị, oyi, belata)
- 1 teaspoon pawuda
Otu esi eme ya
- Ọkụ ọkụ na ogo 400. Bọta ihe na-esi ísì ụtọ nke ọkara 8 nke anụ ọhịa.
- Iji mee achicha: Na efere ọkara, jikọta ntụ ọka, ntụ ọka, sugar, nnu na 1/2 teaspoon pawuda.
- Na efere dị iche, tinye mmanụ, mmiri ara ehi na gbazee butter ruo mgbe ejikọtara ya. Wunye n'ime ihe akpo, tinye pears ma jikota ya. Wunye na pan.
- Iji mee streusel: Na obere efere, mix shuga na ntụ ọka ma bee ya na butter ruo mkpịsị aka gị. Wụsa n'elu batter na pan.
- Richaa 30 ruo 35 nkeji ruo mgbe ọlaedo na akọrọ n'elu. Jụụ na pan na bee n'ime 8 square. Achịcha a na-eme ruo ụbọchị 4, kpuchie ya na ụlọ okpomọkụ.
Isi: "Gale Gand's Brunch!" Site Gale Gand na Christie Matheson (Clarkson Potter / Publisher, 2009).
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 309 |
| Ọnụba abụba | 14 g |
| Abụba buru ibu | 7 g |
| Abụba na-enweghị ntụpọ | 5 g |
| Cholesterol | 115 mg |
| Sodium | 441 mg |
| Carbohydrates | 42 g |
| Fri nri | 3 g |
| Protein | 6 g |