Ndị Cheesia Bulgarian na Ngwaahịa Na-edozi

Bulgarian Kashkaval Chiiz

Kashkaval bụ Bulgaria na-acha odo odo na-acha odo odo, chikasị siri ike nke mmiri ara ehi nke nwere ike ịbụ oseose ma ọ bụ na ọ bụ na-emekarị ka ọ bụrụ ọnwa isii. Ọ dị mma maka nsị, nri na agbaze, na yiri Italian Pecorino Romano ma ọ bụ Gris kasseri , ma nwere ike iri dị iche iche dị ka onye na-akpalite agụụ na-acha anụnụ anụnụ (na-enweghị ihe ngosi ọ bụla nke ebu).

Bulgarian Brinza Cheese

Brinza bụ cheese ọzọ na-ewu ewu na Bulgaria.

Ọ bụ mmiri ara ehi mmiri ara ehi nke dị nnu dị ka Bulgarian feta ( sirene / sirenje ) bụ nke a na- apụghị ịba uru mgbe ọ na-eto eto ma na-agbagha mgbe ọ mere agadi. Ọ dị mma na salads ma ọ bụ gbazee.

Bulgarian Sirene ma ọ bụ Feta Chiiz

Chiiz na-ebu Bulgarian cheese (sirene) bu nke chiri ohia nke ozo nke ozo nke anu ohia, ewu ma obu ehi ma nke ufodu choro karia okwu Grik ma obu French. A makwaara ya dịka "ọcha brine sirene." O nwere ihe siri ezigbo ike na nnu nnu. E kwuru na Sirene sitere na mpaghara Trakia n'ógbè ndịda Bulgaria. A na-eji ya ihe niile site na shopska salata na savory banitza .

Bulgarian Urdă Cheese

Urdă bụ ụdị cheese na-acha ọcha dị nro nke sitere na whey bụ ihe ndị na-emepụta mmiri nke nchịkọta ndị ọzọ na-eji ehi, ewu ma ọ bụ atụrụ. Ọ na-ekpo ọkụ ma na-akpụzi ya ka ọ bụrụ ọkara gburugburu. Ọ nwere mkpụrụ osisi ọka, mkpụrụ osisi na-egbuke egbuke ma na-atọ ụtọ.

Yogurt Bulgarian

Mmiri yogurt Bulgarian bụ akụkọ ntụrụndụ maka abamuru ahụ ike ya.

A maara dị ka kiselo mliako (nke pụtara n'ụzọ miri emi mmiri ara ehi mmiri ara ehi), ụdị yogọt a bụ nke lactobacterium bulgaricum kere, nke na-eto eto n'enweghị ebe ọzọ n'ụwa, nke mere ụfọdụ ji sị na ọ bụ yogurt kachasị mma n'ụwa. Ndị Bulgarian ji yogọt mee ihe niile site na ofe ka ha rie nri ma ṅụọ ya na ihe ọṅụṅụ a maara dika ajran , nke a maara dika ayran na Turkey na n'ebe ndị ọzọ.

Ntụziaka ọka bali Bulgarian