Nke a bụ ihe dị mfe ma na-atọ ụtọ nke pachding achịcha, nke a na-eme ka mmiri ara ehi na-eme ka mmiri sie ike ma diced piich. Jiri nri a na-edozi nri na caramel ma ọ bụ butterscotch ihendori .
Jiri ezigbo nri achịcha na nhazi. M na-eji nri French taa na achịcha pudding na-ese onyinyo, mana nri ma ọ bụ challah bara ọgaranya ga-abụ ihe magburu onwe ya. Enwere ike iji apricots na-eme mkpọtụ na pudding achịcha.
Ihe Ị Ga-achọ
- 4 iko nri achịcha French
- 2 na 2 1/2 iko pịpị nwere ike ịpịkọta (enweghị atụ)
- 1 (14-ounce) nwere ike
- Mmiri ara ehi a na-eme ka ọ dị ụtọ
- 3 akwa buru ibu
- 1 1/4 iko mmiri ọkụ
- 4 tablespoons bọta (gbazee)
- 1 teaspoon vanilla
- 1 teaspoon ala pawuda
Otu esi eme ya
- Ngwunye ọkụ na 325 F.
- Bọta ihe dịka 11 ma ọ bụ 7 na-esi nri ma ọ bụ 1 1/2-quart casserole.
- Tinye ogbe achịcha ndị a adọwara adọwa na nnukwu efere. Wepụ ya.
- Tinye colander ma ọ bụ sieve n'elu otu efere ma igbapu piich. Nri 1/2 iko nke peach juice. Dia piich ma mee ka ihe ọṅụṅụ na piich pụọ.
- Na nnukwu nnukwu efere, jikọta mmiri ara ehi na nsen na-eme ka a gwọọ ya; mejuputa ihe nke oma na ihe igwe oku ma obu whisk.
- Gbakwunye piich drained drained na 1/2 iko nke e debere na piich ihe ọṅụṅụ na mmiri ara ehi na ngwakọta ngwakọta na mmiri ọkụ, butter melted, vanilla, na cinnamon.
- Gbakwunye ogbe achịcha ndị a adọwara adọka na ngwakọta piich ahụ ma jiri nwayọ wetuo achịcha ahụ kpamkpam.
- Gbanye ngwakọta ahụ n'ime efere a na-esi nri.
- Richaa achịcha pokpo achịcha ahụ maka awa 1 na nkeji iri ma ọ bụ ruo mgbe mma ịtinye na etiti ga-apụta dị ọcha.
- Jụụ achịcha ahụ na-ekpo ọkụ ma jiri ọkụ na-eme ka ice cream , ntụ ọka, ma ọ bụ ihe ntanetị.
- Na-ekpuchi pudding ma na-echekwa ihe ndị dị na friji.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 290 |
| Ọnụba abụba | 13 g |
| Abụba buru ibu | 7 g |
| Abụba na-enweghị ntụpọ | 4 g |
| Cholesterol | 145 mg |
| Sodium | 143 mg |
| Carbohydrates | 35 g |
| Fri nri | 1 g |
| Protein | 9 g |