Louisiana Style Cornbread

Na-ele anya na ị ga-eme ihe nhazi ọkabịcha kpochapụla , ma ị nweghị buttermilk na ngwa nju oyi? Nye ụdị ọka ọka a Louisiana a. A na-emepụta uzommeputa a na nhazi ọka na nhacha, tinyere egg, mmiri ara ehi, obere shuga, na ọkpụkpụ anụ.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Ngwurugwu na-ekpuchi ọkụ na 425 F. Iji nchịkọta anụ ezi anụ ahụ, griiz 8 skr 9 nke anụ ọhịa nkedo ígwè ígwè , ma ọ bụ pan nke ihe dị kilogram asatọ na asatọ. Tinye na oven iji kpoo mgbe ị na-agwakọta batter.
  2. Gwakọta ihe akọrọ site na ichikota ya n'otu nnukwu efere.
  3. Tinye akwa, mmiri ara ehi, na 1/4 iko obere oge na ihe na-akọrọ. Kpoo ogwu osisi ruo mgbe o siri ike, ihe dika nkeji 1.
  4. Jiri nlezianya wụsa batter n'ime pan ọkụ; akpọọ nkụ maka minit 25 ruo 30, ruo mgbe aja aja na-acha aja aja n'elu. Bee wheatbread n'ime wedges iji jee ozi.
Nutritional Guidelines (kwa na-eje ozi)
Calories 267
Ọnụba abụba 15 g
Abụba buru ibu 5 g
Abụba na-enweghị ntụpọ 6 g
Cholesterol 124 mg
Sodium 502 mg
Carbohydrates 26 g
Fri nri 2 g
Protein 8 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.