Basic Lefse (Norwegian Potato Flatbread) Ntụziaka

Ikekwe ọ bụghị nri Norwegians na-eri nri karịa ụfụ mmiri. A kwadebere ya na ihe dị iche iche nwere ike ịchọta ya ma tụgharịa ya na mkpịsị osisi dị ogologo, nke a na-edozi nri nke ọma na bọta na shuga.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Ngwunye ọkụ na 175 F. Bee poteto, jide n'aka na ọ dịghị peels ma ọ bụ anya na-anọgide. Na-ejedebe na-ata nduku n'ime mpekere 1-anụ ahụ, mgbe ahụ, obụpde ruo mgbe mkpịsị ụkwụ. Dicha sie poteto nke ọma, mgbe ahụ, tinye ya n'ime ọkụ ọkụ maka minit 15 ka ị gakwuo n'ihu. Wepu ya na oven; osikapa (ị ga-enwe ihe dị ka iko iko 4). Gwakọta na nnu, nnukwu ude (ma ọ bụ mmiri ara ehi), butter, na sugar. Tinye na refrjiraeto ma chikpuo n'abali.
  1. Mpempe ọka na-eme ka ọ dị na 425 F. Jiri ogbe achịcha pastry iji kpochaa ntụ ọka n'ime poteto. Gwakọta iberibe mgwakota agwa ka otu bisikiiki (otu ice-cream scoop na-arụ ọrụ nke ọma maka nke a). Iji nkedo a na-agbaghari na aka aka nri na flory pastry cloth ma obu osisi, gbasaa mpempe nke obula n'ime nchikota 12-inch. Jiri nlezianya bulie gburugburu ahụ na mkpịsị osisi na-ebufe ngwa ngwa na griddle. Richaa ruo mgbe aja aja na-amalite ịpụta; tụgharịa na akpọọ nkụ n'akụkụ nke ọzọ. Cool n'etiti ákwà dị ọcha, wee jiri butter na sugar na-eje ozi.
  2. Lefse nwekwara ike oyi oyi ruo ọnwa isii; a na-eme ka ahụ dị jụụ banye n'ime ụlọ, na-etinye na akpa mkpụrụ osisi na-edozi ahụ, na-atụkwa ya. Kwadoro ma chegharịa tupu ị na-eje ozi.
Nutritional Guidelines (kwa na-eje ozi)
Calories 73
Ọnụba abụba 2 g
Abụba buru ibu 1 g
Abụba na-enweghị ntụpọ 1 g
Cholesterol 5 mg
Sodium 76 mg
Carbohydrates 12 g
Fri nri 1 g
Protein 1 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.