Achịkọ kpakpando nile nke ndị ọkacha mmasị brunch jikọtara na Sanwichi a na-enweghị achịcha. Achịcha na-esite na Pan-Fried na-emepụta savory "buns" maka cheese-wiped sausage burger. Mpekere ole na ole nke ube oyibo na crispy anụ ezi, gbakwunyere akwa e ghere eghe ka o buru ibu maka nri nri nri nri.
Site n'iji akụrụngwa ma ọ bụrụ na ị ga-enwe ike, ị ga-enwe ike ịmepụta sanwichi zuru oke!
Ihe Ị Ga-achọ
- 4 Yukon Gold poteto, peeled
- Nnu na ose nụrụ ụtọ
- 2 nsen
- 1 soseji patty
- 2 anụ ezi anụ ezi
- 1 ube oyibo
- Iberi nke cheese kachasị amasị gị (cheddar, Velveeta ma ọ bụ American aro ya)
Otu esi eme ya
Grate poteto n'ime nnukwu efere. Tinye nnu, ose na nsen abụọ. Nwuo ruo mgbe agwakọta ya.
N'okpuru okpomọkụ, tinye ebe nchekwa atọ n'ime nnukwu ogwe ọkụ. Ngwakọta nfere poteto n'ime ìgwè abụọ, ma gbaa otu àkwá n'ime ihe fọdụrụ.
Ka ọ dịgodị, esi nri anụ ezi na soseji patty. Ozugbo a na-esite na nsị snoozi, n'elu ya na chiiz cheese, ma na-ekpuchi ka agbazee. Bee na iberi ube oyibo .
Iji zokọta Sanwichi, malite na otu onye na-esi na ya. Dooro na soseji, sliced avocado, e ghere eghe anụ, anụ ezi, nri ọzọ ma ọ bụrụ na achọrọ na n'elu ya na nkea abuo brown bun.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 1950 |
| Ọnụba abụba | 69 g |
| Abụba buru ibu | 18 g |
| Abụba na-enweghị ntụpọ | 35 g |
| Cholesterol | 498 mg |
| Sodium | 1,352 mg |
| Carbohydrates | 275 g |
| Fri nri | 45 g |
| Protein | 70 g |