Ngwurugwu German-Mejupụtara Dumpling (Maultaschen) Ntụziaka

Ndị Ịtali na ndị Germany nwere anụ dumplings dị ka ravioli ma ọ bụ maultaschen na nduku dumplings dị ka gnocchi ma ọ bụ schupfnudeln .

Mgwakota agwa maka maultaschen bụkarị egg noodle mgwakota agwa na njuputa ahụ gosipụtara mmetụta German nke mọstad, anụ ezi, na ihe ụtọ marjoram.

A na-etinye akwụkwọ nri mgbe maultaschen (n'ụzọ nkịtị "feedbags" ma eleghị anya na-akpọ aha obodo Maulbronn) na-eri na Tọzdee Tọzdee tupu Ista, mana Thursday ọ bụla nwere ike ịbụ oge na-aga na Swabia.

Ihe Ị Ga-achọ

• 2 2/3 iko / 300 g ntụ ọka (nzube niile)
• 1/2 teaspoons nnu
• 2 nnukwu àkwá
• 1 tablespoon mmanụ
• 3 mmiri tablespoons
• 2 anụ 3 anụ (esi ya na chopped)
• 1/2 ọkara yabasị (chopped)
• 1 garlic clove (chopped)
• 1 ounce / 25 g achịcha (ụbọchị, ma ọ bụ tụgharịa, bee n'ime cubes ma fesa ya na mmiri 2 tablespoons)
• 5 ounces spinach (oyi kpọnwụrụ, 1/2 ngwugwu, thawed, squeezed akọrọ na chopped)
• 2 pasili tablespoons (nke dị ọhụrụ, ma ọ bụ 1 teaspoon a mịrị amị pasili)
• 1 tablespoon oseose ome
• 1/4 teaspoon thyme (akpọnwụ)
• 1/4 teaspoon marjoram (Fikiere)
• 8 ounces beef n'ala gburugburu
• 1 nnukwu akwa
• 1/4 teaspoon nnu
• 1 pin na ose (ọhụrụ, ala)
• 1 na 2 quarters broth (beef ma ọ bụ ndị ọzọ)
• Garnish: chopped chives ma ọ bụ
• pasili

Otu esi eme ya

Mee Mgwakota agwa

1. Gwakọta ntụ ọka na 1/2 teaspoon nnu, nsen 2, mmanụ na ihe zuru oke nke mmiri 3 tablespoons iji mee ka mgwakota agwa.
2. Kwuo maka minit 5 ruo 10, ruo mgbe satiny. Ụdị mgwakota agwa n'ime bọl, elu mmanụ, kechie na plastic ma weghachite ọ dịkarịa ala 1 awa.

Mee Mgbanwe

1. Nri anụ ezi ma wepu ya na pan. Osisi na galik na-agagharị na nkwọcha anụ ezi ruo mgbe translucent.
2. Gwakọta anụ ezi, eyịm, garlic, achịcha, akwụkwọ nri, pasili, mọstad, thyme , marjoram, beef, 1 àkwá, 1/4 teaspoon nnu, na tuo ose ruo mgbe ejikọtara ya. Ọ bụrụ na ịchọrọ ederede mara mma, tinye ihe ndị ọzọ site na onye na-anụ anụ, kwa.

Dumplings

1. Gwa na ọkara nke ntụ ọka ahụ na-agbanye 1/8-ọkara ma ọ bụ nke na-agba. Ị ga-enwe mpempe akwụkwọ dịka sentimita 12 na sentimita asatọ. (Ịnwere ike iji mgbidi na-eme ka mpempe akwụkwọ na 1/5 nke mgwakota agwa n'otu oge.)
2. Ejicha mgwakota agwa na mma, otu oge site n'ogologo na ise kwadoro ka o wee mee ka ogidi iri na abụọ.
3. Ebe 1 tablespoon mgwakota agwa na nke ọ bụla rectangle.
4. N'ogige ntanet na ntanye na nsochi.
5. Tinyegharịa na ọkara ọzọ nke mgwakota agwa.

Kpochapu Dumplings ma jee ozi

1. Weta efere ka ọ bụrụ ihe na-eme ka ọ dị mfe ma tinye 1/3 nke maultaschen n'ime efere. Esi nri maka minit 15 ruo 20. Wepu ma igbapu. Na-ekpo ọkụ ma ọ bụrụ na ị naghị eje ozi ozugbo. Tinyegharịa na ndị ọzọ nke maultaschen.
2. Na-eje ozi na nnukwu efere na ụfọdụ efere ma fesaa na chives na / ma ọ bụ pasili.

Nutritional Guidelines (kwa na-eje ozi)
Calories	176
Ọnụba abụba	8 g
Abụba buru ibu	3 g
Abụba na-enweghị ntụpọ	3 g
Cholesterol	169 mg
Sodium	500 mg
Carbohydrates	13 g
Fri nri	1 g
Protein	14 g

(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.