Nke a na-atọ ụtọ cranberry crisp na-agwụcha na-emesapụ aka topping nke oats, shuga shuga, na bọta. Tinye ụfọdụ pecans ma ọ bụ walnuts ka ị na-amịpụta obere obere crunch na ekpomeekpo.
Gbakwunye ude nnu ma ọ bụ jiri ya na-ekpo ọkụ na ịme ice cream maka ihe oriri dị ụtọ. Nchikota a ma ọ bụrụ na ị zuru oke maka nri ụda nri ma ọ bụ ihe oriri ezumike.
Ihe Ị Ga-achọ
- 2 iko ọhụrụ cranberries
- 3 iko thinly sliced peeled apụl
- 1 iko sugar granulated
- 1 tablespoon ihe ọṅụṅụ lemon
- 1/4 teaspoon nnu
- 1 cup iko aja aja, juru
- 1 cup nri nri nri ngwa ngwa
- 1/2 iko niile-nzube ntụ ọka
- 5 tablespoons bọta, ime ụlọ okpomọkụ
Otu esi eme ya
- Bọta a na-adịghị emeri 1 1 / 2- 2-quart baking dish. Gbanye oven ahụ ruo 325 F (165 C).
- Na nnukwu nnukwu efere, jikọta cranberries na apụl apụl. Tinye sugar sugar, ihe ọṅụṅụ lemon, na nnu; na-ekpuchi uwe.
- Tụgharịa nchịkọta apụl n'ime ihe a na-esi na-eme achịcha.
- Gwakọta shuga shuga, ọka, na ntụ ọka na obere efere. Na-arụ butter butter na mkpịsị aka gị, ndụdụ, ma ọ bụ pastry blender ruo mgbe a na-ekesa butter kpamkpam na ngwakọta na-agwụ ike.
- Wụpịa ntụ ọka ahụ na-ejupụta na kranberị na apụl.
- Richaa ihe dị ka minit 45 ruo 1 awa, ma ọ bụ ruo mgbe ị na-eri nri bụ crispy na mkpụrụ osisi dị nro.
- Na-ekpo ọkụ na a na-atụgharị vanilla ice cream, ma ọ bụ na-ejiri mmanụ aṅụ ma ọ bụ gwọọ ya.
Ị nwekwara ike ịdị ka:
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 361 |
| Ọnụba abụba | 9 g |
| Abụba buru ibu | 5 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 19 mg |
| Sodium | 187 mg |
| Carbohydrates | 72 g |
| Fri nri | 3 g |
| Protein | 2 g |