Yogurt Cornbread

Nke a bụ mkpụrụ osisi ọka na-atọ ụtọ nke a na-eji yogọt kama mmanụ aṅụ. Bọta bred na maple syrup ma ọ bụ mmanụ aṅụ na-agbanye n'ọkụ. Na-eje ozi ọka wheat a na agwa, elu, ma ọ bụ nnukwu efere nke chili.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Okpomọkụ ọkụ na 375 F.
  2. Griiz na ntụ ọka 9-anụ ọhịa gburugburu pan pan.
  3. N'ime nnukwu efere, jikọta nri, ntụ ọka, ntụ ọka, soda, na nnu.
  4. N'okpuru ọzọ, hichaa yogọt, butter, syrup ma ọ bụ mmanụ aṅụ, na àkwá. Gwakọta ngwakọta abụọ ahụ ma bido ruo mgbe agwakọtara. Na-ekesa batter na efere mmiri a kwadebere.
  5. Rie maka nkeji iri abụọ na ise, maọbụ ruo mgbe ị ga-ejide ya ma ọ bụrụ na ejighị ya kpọrọ ihe.

I nwekwara ike

Mkpụrụ ọka ọka dum

Southern Spoonbread na Polenta ma ọ bụ Grits

Achịcha Igwe nke Southern Corn

Buttery Cornbread na ọka Kernels

Nutritional Guidelines (kwa na-eje ozi)
Calories 280
Ọnụba abụba 12 g
Abụba buru ibu 6 g
Abụba na-enweghị ntụpọ 4 g
Cholesterol 132 mg
Sodium 504 mg
Carbohydrates 37 g
Fri nri 3 g
Protein 8 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.