Umu Eggplant nke Parmesan

Achịcha eggplant na-eme nri na-atọ ụtọ na ha bụ ihe dị mma na fries French. A na-eji osisi a na-emepụta ihe ndị a na-eme ka ọ bụrụ ihe zuru okè. Nri flames Parmesan bụ nri nri dị ụtọ.

Akwukwo eggplant - ma obu ubergine na otutu mba ndi ozo, tinyere Briten na France - bu nkpuru nke metutara tomato, potato, na ose. Eggplant na-esetị ma ọ bụ ṅara n'ọkụ, ọ bụkwa isi ihe dị na Passel eggplant Parmesan .

Na-eje ozi ndị a na-eme achịcha eggplant na marinara sauce kachasị amasị gị, ihe ntanye nke pizza, aioli, ma ọ bụ salsa salsa.

Leekwa
Eggplant Eberi Akwukwo

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Bee eggplant iji mma ma obu akwukwo nri peeler. Bee osisi eggplant n'ime ihe gbasara 2-by-3/4-inches. Wụsa akwa eggplant na nnu ka ha kwụrụ maka minit 25 ruo 30.
  2. Kpoo oven ruo 200 Celsius (93 ° C). Dụnye eriri waya na mpempe akwụkwọ na-eme ka ọ dị mma.
  3. N'okpuru miri emi ma ọ bụ ihe dị ka sentimita 1 ruo 2 nke mmanụ mmanụ na 370 ° F (188 ° C).
  4. Na nnukwu efere, jikọta nri ọka, ose, na garlic.
  1. Ghicha akwa eggplant na akwa akwa akwa iji wepu mmiri mmiri na-erubiga ókè, mgbe ahụ, tụgharịa na ngwakọta ọka.
  2. Na-arụ ọrụ na obere batches, ighe akwa eggplant ruo mgbe aja aja aja, na-atụgharị ha ka ha na-esi nri. Nyefee ya na akwa akwa akwụkwọ iji gbanye, ma fesa ya na cheese Parmesan. Gbanye na ite ahụ na tee mmiri ma tinye ya na oven iji nọgide na-ekpo ọkụ mgbe ị na-edozi eggplant fọdụrụnụ.
  3. Tinyegharịa na eggplant fọdụrụnụ.
  4. Na-eje ozi site na marinara ihendori, oge aioli, ma ọ bụ salsa salsa.

Atụmatụ

I nwekwara ike

Eggplant Fritters

Eggplant na soseji pasta ihendori

Eggplant na Chicken Lasagna

Nutritional Guidelines (kwa na-eje ozi)
Calories 905
Ọnụba abụba 94 g
Abụba buru ibu 7 g
Abụba na-enweghị ntụpọ 67 g
Cholesterol 3 mg
Sodium 460 mg
Carbohydrates 17 g
Fri nri 3 g
Protein 3 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.