Ntụziaka a maka Santa Fe Chicken bụ ọtụtụ n'ime mpempe akwụkwọ m. Ọ bụ otu n'ime ihe kachasị mfe nchịkọta m, ya mere na-atọ ụtọ. Nchikota ọkụkọ, nwa beans, na salsa nke dị na tortillas ọka, ude mmirimmiri, na cheese bụ nkasi obi ma dị ebube.
Ihe niile ịchọrọ iji otu efere nri a bụ salad green ma ọ bụ salad mkpụrụ, na ụfọdụ biya mmanya ma ọ bụ iko mmanya ọcha.
Ihe Ị Ga-achọ
- 1 yabasị, chopped
- 3 cloves garlic, minced
- 1 tablespoon mmanụ oliv
- 1 (9 ounce) ngwugwu oyi kpokwuru ọkụkọ diced
- 2 (15 ounce) ike bean ojii, drained na rinsed
- 1 (24 ounce) ite buru ibu ma
- chunky salsa
- 1 cup taco ihendori
- 8 okpukpu ọka
- 1 cup ude mmiri
- 2 iko shredded chiiz cheese
Otu esi eme ya
N'ihe na-eme ka a na-echekwa ihe dị iche iche na-esi nri, na-esi nri na mmanụ aṅụ na elu 2 ruo 3 nkeji ruo mgbe obi dị nro. Nwuo na ọkụkọ a na-ekpo ọkụ, nwa agwa na salsa. (Ọ bụrụ na ị na-egosipụ ihe nhazi a, jụụ yabasị na galik tupu ị gwakọta ọkụkọ oyi kpọnwụrụ.)
Na 2 quart iko mmiri na efere, wụsa taco ihendori. Debe ihe oriri anọ na-eri ọka. Top na ọkara nke ngwakọta ọkụkọ.
Ngaji na ọkara nke utoojoo ude na obere dollops.
Wụsa na ọkara nke cheese. N'elu ya na ihe ndi ozo ndi ozo, ihe ndi ogwu, anu ogwu na chiiz. Kpuchie ya. N'ebe a, ị nwere ike kechie ọnyá ahụ nke ọma ma kpochapu ruo ọnwa 3.
Rie ihe dị na ogo 350 ruo 25 ruo 35 nkeji ruo mgbe casserole na-ekpo ọkụ ọkụ ma na-ekpo ọkụ. Na-ekpocha ma na-asa ihe dị ka minit ise ruo 10 ruo mgbe agbazere cheese.
Ọ bụrụ na a kpọnwụrụ akpọnwụ, mee ka mmiri na-emegharị ụtụtụ na friji ahụ, mechie ya na 350 Celsius maka 35 ruo 45 nkeji ruo mgbe ị ga-egbu ya; kpochapu ma mechie ose 5 ruo 10 ruo mgbe chiiz gwakọtara.