Ihe Ị Ga-achọ
- 1 nwere ike na- acha uhie uhie a na-acha uhie uhie (pimientos de piquillo) ma ọ bụ ihe dịka 10 ederede
- 2-6 oz. E nwere ike icheta mmanụ na mmanụ
- 15 na-acha olive oliv
- 4-5 obere obere eyịm
- Akụkụ abụọ nke pasili Ịtali
- 1 tsp nke sherry mmanya (ma ọ bụ
- mmanya ọcha )
- 1/2 tsp ụtọ spanish paprika
- 2 T
- mmanụ olive
Otu esi eme ya
- Dicha akwukwo ma kpocha ya na akwa akwa. Ghaacha mkpụrụ oliv kpamkpam. Dichae eyịm na-acha akwụkwọ ndụ ma tinye akụkụ nke akwụkwọ ndụ akwụkwọ ndụ. Eberibe Nri 1 olulu nke pasili.
- Dicha tuna. Na obere efere, gbanye tuna n'ime flakes na-eji mkpịsị ụkwụ. Iberibe eyịm na pasili, gbakwunye na tuna. Wụsaa na mmanya na ụtọ paprika. Na-akwọ mmanụ n'elu ma jikọta ya.
- Jiri nlezianya mepee ose ọ bụla na ngaji na ngwakọta tuna. Nhazi na efere efe. Na-eme nri na pasili pasili, ma ọ bụrụ na achọrọ.
Ije Ozi
Jiri nri sliced rustic mee ihe.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 165 |
| Ọnụba abụba | 11 g |
| Abụba buru ibu | 2 g |
| Abụba na-enweghị ntụpọ | 7 g |
| Cholesterol | 19 mg |
| Sodium | 222 mg |
| Carbohydrates | 5 g |
| Fri nri | 2 g |
| Protein | 12 g |