Peking Duck

Achịcha ndị a ma ama Beijing, Peking Duck na-ejikarị Mandarin pancakes na eyịm acha akwụkwọ ndụ na-agbagharị na hoisin sauce. Rịba ama: Ọ bụrụ na ịnọghị ebe dị jụụ, ebe ikuku na-ekpo ọkụ bụ ihe ọzọ ị ga-eme bụ ikpochi ọbọgwụ ahụ n'ime ụlọ a na-adịghị ahụ ọkụ na onye na-agbapụ na ya.

Mụtakwuo banyere Peking Duck na njirimara a site n'aka onye na-ede akwụkwọ Rong Yu.

Ihe Ị Ga-achọ

• Otu okwute 5 ruo 6 paụnd
• 8 iko mmiri
• 1 ginger
• 1 scallion (bee n'ime halves)
• 3 na mmanụ aṅụ tablespoons
• 1 tablespoon ọcha mmanya
• 1 tablespoon sherry
• 1 1/2 cornetarch tablespoons (etisasị n'ime 3 tablespoons mmiri)
• Garnish: scallions

Otu esi eme ya

1. Ọbọ ọcha. Ghicha ahihia ma kee eriri n'olu.
2. Na-ekpuchi ọbọgwụ na mmiri dị jụụ, ebe ikuku ikuku 4 awa.
3. Jupụta nnukwu wok na mmiri. Weta na obụpde. Tinye ginger, scallion, mmanụ aṅụ, mmanya na sherry. Weta na obụpde. Wunye na nsị ọka. Nwuo mgbe niile.
4. Debe ọbọgwụ na nnukwu ihe na-agbanye n'elu nnukwu efere. Na-esi na tebụl na-ekpocha ihe niile maka minit 10.
5. Debe ọbọgwụ ọzọ na mmiri dị jụụ, ebe ikuku na-ekpo ọkụ ruo awa isii ruo mgbe akọrọ.

1. Akpanye obi ara ehi n'elu ube a na-awụ na tebụl dị elu ruo 350 ogo. Debe pan nke juputara na sentimita 2 nke mmiri n'ime ala.
2. (Nke a bụ maka ọkwọ ụgbọala). Buru 30 nkeji.
3. Tụgharịa ọbọgwụ ma ṅụọ minit 30 ọzọ. Megharia obi gi aka. Buru minit 10 ọzọ.
4. Jiri mma di nma ka ebipu anu aru. Na-efe anụ na akpụkpọ anụ ozugbo na efere.
5. A na-eji eriri hoisin na-eri anụ osisi ahụ na Mandarin Crepes . Na-eme ka ọkpụkpụ na-acha ọcha.

Edere ya ikike site n'aka akwụkwọ nri Cookie Long-ndụ nke Madame Wong

Nutritional Guidelines (kwa na-eje ozi)
Calories	1590
Ọnụba abụba	129 g
Abụba buru ibu	44 g
Abụba na-enweghị ntụpọ	59 g
Cholesterol	381 mg
Sodium	277 mg
Carbohydrates	15 g
Fri nri	0 g
Protein	86 g

(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.