The Paulista bụ ihe ụtọ blend nke lavender na blueberries na akwa cachaça maka isi. Ọ bụ Humberto Marques kere ya, bụ onye na-elekwasị anya na cocktails ya na ihe ndị dị ọhụrụ.
Iji mee ihe ọṅụṅụ a, ị nwere ike ịmepụta onwe gị lavender-tinye syrup dị mfe ma ọ bụ jiri otu n'ime ụdị akpa ahụ dị ka Sonoma.
Ihe Ị Ga-achọ
- 1 3/4 ounces / 50 ml cachaça (Beija-Flor Velha)
- 12
- blueberries
- 1/2 ounce / 12.5 ml
- lavandad sirop
- 1/2 ounce / 12.5 ml
- blueberry liqueur
- 3/4 ounce / 25 ml ihe ọṅụṅụ lime
- Garnish: lavender sugar for rimming